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Information about "De Grendel Amandelboord Pinotage 2021"

The De Grendel Amandelboord Pinotage 2022 presents a delicate plum hue, exhibiting a vibrant aroma profile characterized by an array of red fruits. Elegantly intertwined scents of ripe cherries and fresh plums, enhanced by subtle hints of cinnamon and cloves, create a captivating bouquet. This youthful yet distinguished Pinotage, with its medium body, delights the palate with a pleasantly dry style and a complex flavor profile that includes red plums, seamlessly integrated oak notes, and smooth, ripe tannins, granting it the potential for further development in the bottle.

Treatment in the cellar The grapes were hand-picked in the early hours of the morning, crushed on arrival at the winery and placed in open fermenters, where the mash was pumped over four times a day. Once fermentation was complete, the wine was pressed in a traditional basket press and transferred to stainless steel tanks, where malolactic fermentation was completed. The wine was then aged for 11 months in a selection of 20% new French barriques and 10% new American oak. The remaining 70% was a combination of second and third-fill French and American oak barrels.
Properties "De Grendel Amandelboord Pinotage 2021"
Main grape varietal: Pinotage
Wine region: Tygerberg
bottle closure: screw cap
bottle size [liter]: 0,75
country of origin: South Africa
ratings: John Platter 4.5 Sterne, Tim Atkin 92/100
single varietal / blend: mono varietal
vinification and maturation: Barrique
vintage: 2021
wine style: dry
wine type: red wine

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Wine Awards:
  • John Platter: 4.5 Sterne / 93 Punkte
  • Tim Atkin 2023: 92 Punkte
Awards of previous vintages:
  • Jahrgang 2020 - John Platter: 5 Sterne 
  • Jahrgang 2020 - Tim Atkin 2022: 93 Punkte
  • Jahrgang 2020 - Veritas 2022: Silber ausgezeichnet
  • Jahrgang 2018 - John Platter: 4.5 Sterne 
Legal drinking age 16
Distributor Curry Premium Wines oHG, D-86938 Schondorf
Recommended dishes Lamm, Wild, Curries
Grape varietals Pinotage
Storable up to (at perfect conditions) 2030
Winemaker Charles Hopkins
Nutrition allergens enthält Sulfite
Alcohol concentration [Vol%]: 13.93
Residual sugar [g/l] 1.9
pH-value 3.5
Acid content [g/l] 6.6