Zorgvliet Single Vineyard Sauvignon Blanc 2024
- Zorgvliet Wines
- white wine - dry
- South Africa - Banghoek-Stellenbosch
- Sauvignon Blanc
€13.95*
Available, delivery time: 1-3 days
Information about "Zorgvliet Single Vineyard Sauvignon Blanc 2024"
The Zorgvliet Single Vineyard Sauvignon Blanc shines with a bright pale yellow shade, complemented by fresh green undertones. It exudes captivating fragrances of gooseberries, complex tropical fruits, citrus blossoms, lime, and green figs. On the palate, this celebrated white wine reveals a lush, full-bodied experience with a creamy texture and vibrant acidity. The finish is dry, prolonged, and elegantly structured. This exceptional wine originates from a certified single vineyard, renowned for its intensity.
The grapes were fully destemmed and crushed, followed by a six-hour skin contact. The juice was then pressed and underwent a two-day cold settling phase at a controlled 8°C before being inoculated with selected yeasts to commence fermentation. After fermentation, the wine matured for six months on fine lees to impart maximum complexity and creaminess. 5% was fermented in barrel to enhance the mouthfeel.
| Main grape varietal: | Sauvignon Blanc |
|---|---|
| Wine region: | Banghoek-Stellenbosch |
| bottle closure: | screw cap |
| bottle size [liter]: | 0,75 |
| classification: | Estate Wine |
| country of origin: | South Africa |
| ratings: | Tim Atkin 88/100 |
| single varietal / blend: | mono varietal |
| vinification and maturation: | wooden barrel |
| vintage: | 2024 |
| wine style: | dry |
| wine type: | white wine |
- Tim Atkin 2025: 88 Points
- 2023 Vintage - John Platter: 4 Stars
- 2023 Vintage - Winemagazine South Africa 2024: 91 Points
| Legal drinking age | 16 |
|---|---|
| Distributor | Curry Premium Wines oHG, D-86938 Schondorf |
| Grape varietals | Sauvignon Blanc |
| Serving temperature [°C] | 10-12 °C |
| Storable up to (at perfect conditions) | 2028 |
| Winemaker | Bernard le Roux, Ruben Adams |
| Nutrition allergens | enthält Sulfite |
|---|
| Alcohol concentration [Vol%]: | 13.6 |
|---|---|
| Residual sugar [g/l] | 1.6 |
| pH-value | 3 |
| Acid content [g/l] | 6.7 |