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Information about "The Blacksmith Barebones Colombar 2022"

The The Blacksmith Barebones Colombar 2023 showcases a delightful palate of floral aromas, peach, and a creamy mouthfeel. This refreshing wine, with its low alcohol content, is an excellent aperitif, presenting heavenly notes of citrus and cantaloupe melon.

Traditionally linked to brandy production in South Africa, this grape variety is given new life, transforming into a lively and delicious pour!

Winemaker Tremayne Smith, former cellar master at Mullineux, infuses a spirit of rebellion into his wines.

Treatment in the cellar

Aus unbewässerten Buschreben, 100% Ganztraubenpressung, natürliche und kalte Gärung, gefolgt von zehnmonatiger Reifung in Edelstahltanks und älteren französischen Eichenfässern.

Properties "The Blacksmith Barebones Colombar 2022"
Main grape varietal: Colombard
Taste: dry
Wine region: Western Cape
acidity level: low
bottle closure: cork
bottle size [liter]: 0,75
country of origin: South Africa
free SO₂ content [mg/l]: 23
ratings: Winemag 92/100
single varietal / blend: mono varietal
vinification and maturation: wooden barrel
vintage: 2022
wine type: white wine
Analyse values
Alcohol concentration [Vol%]: 11.5
Residual sugar [g/l] 2.1
SO2 Content [mg/l] 81
free SO2 Content [mg/l] 23
pH-value 3.09
Acid content [g/l] 6.5
Information
Legal drinking age 16
Distributor Curry Premium Wines oHG, D-86938 Schondorf
Recommended dishes Aperitif, al Fresco
Grape varietals Colombard
Storable up to (at perfect conditions) 2026
Winemaker Tremayne Smith
Address: THE BLACKSMITH WINES Station Avenue, Riebeek-Wes, Malmesbury, 7306, South Africa
Phone number: +27 (0) 73 427 6031
Mail: info@theblacksmithwines.co.za

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