Ernie Els Signature 2017
- Ernie Els Wines
- red wine - dry
- South Africa - Stellenbosch
- Cabernet Sauvignon - blend
- John Platter: 5 Sterne / 95 Punkte
- Tim Atkin 2023: 91 Punkte
- Decanter 2023: Gold / 95 Punkte
€58.85*
No longer available
Information about "Ernie Els Signature 2017"
Of deep colour with purple rim in the glass, the Ernie Els Signature presents itself again as an absolute sensation with this vintage! This classic Bordeaux-style wine spoils with impressive fullness, elegance and grace. Its concentrated bouquet of fragrant pencil shavings, wet earth, cedar wood, dried leaves and a whole range of sweet fruits ensnares the nose. Aging in new oak gives a richly concentrated palate, framed by dry and detailed tannins. An appealing contrast between classic nuances, luxurious fruit and modern style provides a unique pleasure experience. Its excellent structure and depth provide a great storage potential.
This text has been automatically translated.
In früher Morgenstunde wurde das Traubengut geerntet und vorsichtig aussortiert und entrappt. Die Fermentation fand in offenen Stahlfermentern statt. Täglich wurde das Traubengut fünfmal gewendet, um Farbe und Geschmack zu extrahieren. Die Trauben wurden separat vinifiziert und 18 Monate in französischer Eiche ausgebaut (70% Neuholz).
| Main grape varietal: | Cabernet Sauvignon |
|---|---|
| Wine region: | Stellenbosch |
| bottle closure: | cork |
| bottle size [liter]: | 0,75 |
| country of origin: | South Africa |
| ratings: | Decanter Gold (95 - 97 Punkte), John Platter 5 Sterne, Tim Atkin 91/100 |
| single varietal / blend: | blend |
| vinification and maturation: | Barrique |
| vintage: | 2017 |
| wine style: | dry |
| wine type: | red wine |
- John Platter: 5 Sterne / 95 Punkte
- Tim Atkin 2023: 91 Punkte
- Decanter 2023: Gold / 95 Punkte
- Jahrgang 2016 - John Platter: 4.5 Sterne
- Jahrgang 2016 - Tim Atkin 2021: 93 Punkte
- Jahrgang 2015 - John Platter: 5 Sterne
| Legal drinking age | 16 |
|---|---|
| Distributor | Curry Premium Wines oHG, D-86938 Schondorf |
| Recommended dishes | Käse, Rind |
| Grape varietals | 60% Cabernet Sauvignon, 25% Merlot, 5% Petit Verdot, 5% Malbec, 5% Cabernet Franc |
| Serving temperature [°C] | 18 °C |
| Storable up to (at perfect conditions) | 2029 |
| Winemaker | Louis Strydom |
| Nutrition allergens | enthält Sulfite |
|---|
| Alcohol concentration [Vol%]: | 14.77 |
|---|---|
| Residual sugar [g/l] | 2 |
| pH-value | 3.56 |
| Acid content [g/l] | 6.3 |