Diemersdal The Journal Pinotage 2022
- Diemersdal Estate
- Red wine - dry
- South Africa
- Pinotage
Wine Awards:
- John Platter: 5 Sterne / 96 Punkte
- Tim Atkin 2025: 93 Punkte
- Veritas Awards 2025: Doppel-Gold
Diemersdal The Journal Pinotage 2023 masterfully blends dark berry flavors with hints of chocolate and exotic spices for a striking tasting journey.
€45.00*
Content:
0.75 Litre
(€60.00* / 1 Litre)
No longer available
Product number:
401732-22
EAN:
6004342002221
Information about "Diemersdal The Journal Pinotage 2022"
The Diemersdal The Journal Pinotage captivates with its exquisite combination of vibrant berry fruit, complemented by exotic spices and hints of dark chocolate. On the palate, it reveals an exceptional complexity, underscored by velvety tannins that ensure a lengthy, pleasurable finish. This wine is a true expression of Diemersdal's terroir, reflecting the passion of generations of winemakers.
Treatment in the cellar
The small, aromatic berries used to make this stunning Pinotage give it excellent structure, remarkable elegance and sophistication. The grapes were crushed and fermented in open French oak vats with a capacity of 1,000 litres at a controlled temperature of 25° - 28° C. Malolactic fermentation was completed in older French barriques, after which the wine matured for 22 months in 100% new French oak barrels (225 litres) before being bottled for enjoyment.
Properties "Diemersdal The Journal Pinotage 2022"
| Alcohol % Vol: | 14.50 |
|---|---|
| Main grape varietal: | Pinotage |
| Wine region: | Durbanville |
| age restriction: | from 16 years |
| allergens: | contains sulfite |
| bottle closure: | cork |
| bottle size [liter]: | 0,75 |
| country of origin: | South Africa |
| distributor: | Curry Premium Wines oHG, D-86938 Schondorf |
| grape varietals: | Pinotage |
| optimal drinking window (under ideal storage conditions): | 2030 |
| ratings: | John Platter 5 Sterne, Veritas Doppelgold (95 - 100 Punkte), Tim Atkin 93/100 |
| recommended dishes: | Lammkeule |
| serving temperature: | 16 - 18 |
| single varietal / blend: | mono varietal |
| vinification and maturation: | Barrique |
| vintage: | 2022 |
| winemaker: | Thys Louw |
| wine style: | dry |
| wine type: | Red wine |
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Wine Awards:
- John Platter: 5 Sterne / 96 Punkte
- Tim Atkin 2025: 93 Punkte
- Veritas Awards 2025: Doppel-Gold
- Jahrgang 2021 - John Platter: 4.5 Sterne
- Jahrgang 2021 - Tim Atkin 2024: 93 Punkte
- Jahrgang 2021 - Veritas Awards 2024: Gold
| Legal drinking age | 16 |
|---|---|
| Distributor | Curry Premium Wines oHG, D-86938 Schondorf |
| Recommended dishes | Lammkeule |
| Grape varietals | Pinotage |
| Serving temperature [°C] | 16 - 18 °C |
| Storable up to (at perfect conditions) | 2030 |
| Winemaker | Thys Louw |
| Nutrition allergens | enthält Sulfite |
|---|
| Alcohol concentration [Vol%]: | 14.5 |
|---|