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Due to staff absences caused by illness, our currently very popular winter clearance sale, and several newly arrived containers, we are unfortunately taking around 3 working days longer than usual to process your order at the moment.

We are doing our best to return to our usual delivery times as soon as possible, and we thank you very much for your understanding.

Information about "Diemersdal Shiraz 2023"

The Diemersdal Shiraz is characterized by a very complex nose. Strong aromas of black and white pepper, pomegranate, cigar box, cloves and spices impress the nose. On the palate it presents itself with a lot of red fruit, dark chocolate and blackcurrants, which are all very well integrated into the round wood tones and tannins. It already has a soft and very pleasant structure, which will develop beautifully in the coming years.

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Treatment in the cellar

Der Diemersdal Shiraz reifte 12 Monate lang in 225L französischen Eichenfässern, von denen 30% Neuholz ausmachten.

Properties "Diemersdal Shiraz 2023"
Alcohol % Vol: 13.89
acidity [g/l]: 5.8
age restriction: from 16 years
allergens: contains sulfite
bottle closure: cork
bottle size [liter]: 0,75
country of origin: South Africa
distributor: Curry Premium Wines oHG, D-86938 Schondorf
grape varietals: Shiraz/Syrah
main grape varietal: Shiraz/Syrah
optimal drinking window (under ideal storage conditions): 2027
pH value: 3.83
ratings: Veritas Gold (90 - 94 Punkte), Tim Atkin 94/100, Winemag 93/100
recommended dishes: Hartkäse
residual sugar: 2.2
serving temperature: 16-18
single varietal / blend: mono varietal
vinification and maturation: Barrique
vintage: 2023
winemaker: Thys Louw
wine region: Durbanville
wine style: dry
wine type: Red wine

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Wine Awards:
  • Tim Atkin 2024: 94 Punkte
  • Veritas Awards 2025: Gold
  • Winemagazine South Africa 2025: 93 Punkte
Awards of previous vintages:
  • Jahrgang 2022 - Tim Atkin 2023: 92 Punkte

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