Diemersdal Shiraz 2024
- Diemersdal Estate
- red wine - dry
- South Africa - Durbanville
- Shiraz/Syrah
- Veritas Awards 2025: Silver
- Winemagazine South Africa 2025: 90 Points
€14.30*
Available, delivery time: 1-3 days
Information about "Diemersdal Shiraz 2024"
The Diemersdal Shiraz stands out with its intricate aroma complexity. Vibrant notes of black and white pepper, pomegranate, cigar box, cloves, and spices enhance its aromatic profile. On the palate, the wine showcases rich flavors of red berries, dark chocolate, and blackcurrants, beautifully integrated with smooth oak tones and tannins. Its already approachable and elegant structure is set to evolve splendidly in the coming years.
The Diemersdal Shiraz aged for 12 months in 225L French oak barrels, with 30% being new wood.
| Main grape varietal: | Shiraz/Syrah |
|---|---|
| Wine region: | Durbanville |
| bottle closure: | cork |
| bottle size [liter]: | 0,75 |
| country of origin: | South Africa |
| ratings: | Veritas Silber (85 - 89 Punkte), Winemag 91/100 |
| single varietal / blend: | mono varietal |
| vinification and maturation: | Barrique |
| vintage: | 2024 |
| wine style: | dry |
| wine type: | red wine |
- Veritas Awards 2025: Silver
- Winemagazine South Africa 2025: 90 Points
- Vintage 2023 - John Platter: 3.5 Stars
- Vintage 2023 - Tim Atkin 2024: 94 Points
| Legal drinking age | 16 |
|---|---|
| Distributor | Curry Premium Wines oHG, D-86938 Schondorf |
| Recommended dishes | Hartkäse, Wildbraten |
| Grape varietals | Shiraz/Syrah |
| Serving temperature [°C] | 16-18 °C |
| Storable up to (at perfect conditions) | 2030 |
| Winemaker | Thys Louw |
| Nutrition allergens | enthält Sulfite |
|---|
| Alcohol concentration [Vol%]: | 13.57 |
|---|---|
| Residual sugar [g/l] | 1.5 |
| pH-value | 3.58 |
| Acid content [g/l] | 5.7 |