Bosman Adama Red Blend 2022
- Bosman Family Vineyards
- Red wine - dry
- South Africa - Western Cape
- Durif
€14.95*
Product information "Bosman Adama Red Blend 2022"
In the glass, the Bosman Adama Red Blend presents itself with a purple core and crimson rim. The nose is seduced by seductive aromas of ripe raspberries and plums, paired with notes of white pepper, cinnamon and subtle mocha tones. On the palate, delicious nuances of ripe plums and dark cherries unfold, which end lively and soft on the finish with a pleasant minerality.
The Bosman Adama Red Blend was named after the farm worker Adam Appolis, whose descendants are still working on the farm today in the fifth generation and are proud of their cooperation with the Bosman family.
This text has been automatically translated.
The grapes for this blend come from various hills in the Bovlei Valley and from the De Rust Estate in the Swartland region. All components were processed individually until about 4 months before bottling, when the blend was completed. Most components matured in new American oak and older French oak.
| Alcohol % Vol: | 14 |
|---|---|
| acidity [g/l]: | 5.8 |
| age restriction: | from 16 years |
| allergens: | contains sulfite |
| body / style: | full bodied |
| bottle closure: | cork |
| bottle size [liter]: | 0,75 |
| certification labels: | Fairtrade |
| country of origin: | South Africa |
| distributor: | Curry Premium Wines oHG, D-86938 Schondorf |
| fairtrade | organic | vegan: | Fairtrade |
| grape varietals: | Cinsault, Durif, Grenache Noir, Mourvedre, Nero d'Avola, Shiraz/Syrah, Tempranillo |
| main grape varietal: | Shiraz/Syrah |
| optimal drinking window (under ideal storage conditions): | 2027 |
| pH value: | 3.52 |
| ratings: | John Platter 4.5 Sterne, Tim Atkin 91/100 |
| recommended dishes: | Gourmet Burger, Hartkäse, Pizza, Sirloin Steak |
| residual sugar: | 3.0 |
| serving temperature: | 16 - 18 |
| single varietal / blend: | blend |
| type of bottling: | Bottle |
| vinification and maturation: | Barrique |
| vintage: | 2022 |
| wine and food pairings: | Geflügel, Pasta, Rind, Schwein |
| wine colour: | red |
| winemaker: | Corlea Fourie, Maryke Botha |
| wine region: | Western Cape |
| wine style: | dry |
| wine type: | Red wine |
Login
- John Platter: 4 stars
- Tim Atkin 2018: 89 points
- Jahrgang 2021 - John Platter: 4.5 Sterne
- Jahrgang 2021 - Tim Atkin 2023: 90 Punkte