Beyerskloof Pinotage 2023
- Beyerskloof
- red wine - dry
- South Africa - Western Cape
- Pinotage
- John Platter: 3.5 Sterne / 85 Punkte
- Tim Atkin 2024: 89 Punkte
| Quantity | Unit price | Base price |
|---|---|---|
| To 2 |
€9.90*
|
€13.20* / 1 Litre |
| To 5 |
€9.70*
|
€12.93* / 1 Litre |
| From 6 |
€9.50*
|
€12.67* / 1 Litre |
No longer available
Information about "Beyerskloof Pinotage 2023"
With a deep ruby red in the glass, the Beyerskloof Pinotage ensnares the nose with immensely fruity aromas. On the surface, one sniffs an abundance of red berry fruit and ripe plums. This classic Pinotage also pampers the palate with delicious plum-berry aromas and presents itself well structured, soft, with medium body and an excellent balance. Its elegant tannin rounds off this pleasure experience perfectly.
This text has been automatically translated.
Nach Abschluss der alkoholischen sowie malolaktischen Fermentierung in Stahl, wurde der Wein unter Einsatz von Eichenstaven sanft geholzt.
| Main grape varietal: | Pinotage |
|---|---|
| Wine region: | Western Cape |
| bottle closure: | screw cap |
| bottle size [liter]: | 0,75 |
| country of origin: | South Africa |
| ratings: | John Platter 3.5 Sterne, Tim Atkin 89/100 |
| single varietal / blend: | mono varietal |
| vinification and maturation: | steel barrel with chips or stave ) |
| vintage: | 2023 |
| wine style: | dry |
| wine type: | red wine |
- John Platter: 3.5 Sterne / 85 Punkte
- Tim Atkin 2024: 89 Punkte
- Jahrgang 2022 - John Platter: 3.5 Sterne
- Jahrgang 2022 - Tim Atkin 2024: 89 Punkte
| Legal drinking age | 16 |
|---|---|
| Distributor | Curry Premium Wines oHG, D-86938 Schondorf |
| Recommended dishes | Käse, Gegrilltes, Curries, Schweinekotelett |
| Grape varietals | Pinotage |
| Serving temperature [°C] | 15 - 17 °C |
| Storable up to (at perfect conditions) | 2027 |
| Winemaker | Beyers Truter |
| Nutrition allergens | enthält Sulfite |
|---|
| Alcohol concentration [Vol%]: | 14 |
|---|---|
| Residual sugar [g/l] | 2.6 |
| pH-value | 3.66 |
| Acid content [g/l] | 5.5 |