Yardstick Raised by Wolves Old School Cinsaut Cabernet Sauvignon 2016
- Yardstick Wines
- red wine - dry
- South Africa
- Cinsault - blend
Wine Awards:
- John Platter. 4 Sterne / 86 Punkte
Yardstick Raised by Wolves Old School Cinsaut Cabernet Sauvignon
€29.95*
Content:
0.75 Litre
(€39.93* / 1 Litre)
No longer available
Product number:
401106-16
Information about "Yardstick Raised by Wolves Old School Cinsaut Cabernet Sauvignon 2016"
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Treatment in the cellar
Das Traubengut für diesen hochdotierten Blend aus Cinsaut und Cabernet Sauvignon fermentierte traditionell in offenen Beton-Tanks und verblieb 14 Tage lang auf der Haut, bevor es iin die Presse ging. Nach Abschluss der alkoholischen Gärung reifte der Wein 18 Monate lang in 300 l - Eichenfässern und wurde anschließend zum fertigen Genuss auf die Flasche gefüllt.
Properties "Yardstick Raised by Wolves Old School Cinsaut Cabernet Sauvignon 2016"
| Main grape varietal: | Cinsault |
|---|---|
| Wine region: | Stellenbosch |
| acidity level: | low |
| bottle closure: | cork |
| bottle size [liter]: | 0,75 |
| country of origin: | South Africa |
| free SO₂ content [mg/l]: | 17 |
| ratings: | John Platter 4 Sterne |
| single varietal / blend: | blend |
| vinification and maturation: | Barrique |
| vintage: | 2016 |
| wine style: | dry |
| wine type: | red wine |
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| Legal drinking age | 16 |
|---|---|
| Distributor | Curry Premium Wines oHG, D-86938 Schondorf |
| Grape varietals | 67% Cinsaut, 33% Cabernet Sauvignon |
| Winemaker | Adam Mason |
| Alcohol concentration [Vol%]: | 12.77 |
|---|---|
| Residual sugar [g/l] | 1.4 |
| SO2 Content [mg/l] | 69 |
| free SO2 Content [mg/l] | 17 |
| pH-value | 3.69 |
| Acid content [g/l] | 4.9 |