The Wolftrap White 2023
- Boekenhoutskloof
- white wine - dry
- South Africa - Western Cape
- Viognier - blend
Sanft, erfrishend und fruchtbetont mit gut integrierter Säure
| Quantity | Unit price | Base price |
|---|---|---|
| To 2 |
€7.75*
|
€10.33* / 1 Litre |
| To 5 |
€7.55*
|
€10.07* / 1 Litre |
| From 6 |
€7.35*
|
€9.80* / 1 Litre |
No longer available
Product number:
102334-23
EAN:
6002039009355
Information about "The Wolftrap White 2023"
The Wolftrap White is a friendly, flattering and fresh wine with harmonious components and a heavenly aromatic bouquet of ripe peaches, apricots and floral apple blossom. Hints of nectarine, a hint of pineapple and peach melba can also be sniffed. Of medium body, a generously lush texture and skilfully used oak wood complete the wonderfully balanced acidity and the long lasting finish.
This text has been automatically translated.
Treatment in the cellar
Nach der Lese fermentierte das Traubengut in Edelstahltanks, wonach der Wein in Fässern aus französischer Eiche reifte.
Properties "The Wolftrap White 2023"
| Main grape varietal: | Viognier |
|---|---|
| Wine region: | Western Cape |
| acidity level: | low |
| bottle closure: | screw cap |
| bottle size [liter]: | 0,75 |
| certification labels: | Vegan |
| country of origin: | South Africa |
| fairtrade | organic | vegan: | Vegan |
| ratings: | John Platter 3.5 Sterne |
| single varietal / blend: | blend |
| vinification and maturation: | Barrique |
| vintage: | 2023 |
| wine style: | dry |
| wine type: | white wine |
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Wine Awards:
- John Platter: 3.5 Sterne / 85 Punkte
- Jahrgang 2022 - John Platter: 3.5 Sterne
- Jahrgang 2021 - John Platter: 3.5 Sterne
| Legal drinking age | 16 |
|---|---|
| Distributor | CWD, D-25436 Tornesch |
| Recommended dishes | Sushi, Tapas |
| Grape varietals | 43% Viognier, 41% Chenin Blanc, 16% Grenache Blanc |
| Serving temperature [°C] | 6 - 8 °C |
| Storable up to (at perfect conditions) | 2026 |
| Winemaker | Stephanie Wiid |
| Nutrition allergens | enthält Sulfite |
|---|
| Alcohol concentration [Vol%]: | 13.35 |
|---|---|
| Residual sugar [g/l] | 2.9 |
| pH-value | 3.61 |
| Acid content [g/l] | 4.3 |