Survivor Terroir Pinotage 2024
- Survivor Wines
- red wine - dry
- South Africa - Swartland
- Pinotage
- 2023 Vintage - John Platter: 4.5 Stars
- 2023 Vintage - Tim Atkin 2024: 90 Points
€16.95*
Available, delivery time: 1-3 days
Information about "Survivor Terroir Pinotage 2024"
The Survivor Terroir Pinotage captivates with its striking garnet color and entices the senses with an abundance of red fruit aromas, accented by subtle hints of anise and cinnamon. On the palate, it reveals a full-bodied presence, enveloping the tongue with a silky texture that leaves an elegant finish. The impression of fresh raspberries and blueberries lingers long after tasting.
The grapes were hand-picked in the early morning to ensure they arrived cool at the winery. A 24-hour cold maceration preceded yeast addition. Color and tannins were extracted through regular pump-overs every four hours. Fermentation lasted six days, with temperatures rising to 26°C. At 4° Balling, the grapes were pressed, and the press wine was combined with the free-run juice. The wine went through malolactic fermentation in 300-liter French oak barrels, 20% of which were new, with the remainder second and third fill. It aged for 18 months before being racked, fined, and bottled.
| Main grape varietal: | Pinotage |
|---|---|
| Wine region: | Swartland |
| bottle closure: | cork |
| bottle size [liter]: | 0,75 |
| country of origin: | South Africa |
| single varietal / blend: | mono varietal |
| vinification and maturation: | Barrique |
| vintage: | 2024 |
| wine style: | dry |
| wine type: | red wine |
| Legal drinking age | 16 |
|---|---|
| Distributor | Curry Premium Wines oHG, D-86938 Schondorf |
| Recommended dishes | Straußenfleisch, Gouda, Indisches Curry |
| Grape varietals | Pinotage |
| Storable up to (at perfect conditions) | 2030 |
| Winemaker | Pierre Wahl |
| Ingredients | Trauben, Säureregulator (Weinsäure L(+)), Stabilisator (Gummi arabicum), Konservierungsstoff (Sulfite) |
|---|---|
| Calories | 88 kcal / 363 kj |
| Carbs | 1.5 |
| Sugar | < 0.5 |
| Fat | < 0.5 |
| saturated Fat | < 0.1 |
| Salt | < 0.01 |
| Nutrition allergens | Enthält Sulfite |
| Alcohol concentration [Vol%]: | 14.5 |
|---|