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Information about "Sadie Family Die Ouwingerdreeks Skurfberg 2023"

The Sadie Family Die Ouwingerdreeks Skurfberg impresses with lively notes of fresh Granny Smith apples and riper tropical fruits. This vintage presents an appealing viscosity, balanced by a long, vibrant acidity on the finish. It reflects a more streamlined interpretation of the vineyard and will further integrate with some time in the bottle.

"Ou Wingerdreeks" means "old vines," referring to wines produced from ancient vines in the Cape. Here, the grapes are sourced from the mountains in Citrusdal and the West Coast.

Treatment in the cellar

The grapes are hand-picked into 20 kg crates and then taken to a cooling room to lower the temperature. After cooling, the berries from three distinct Chenin Blanc parcels are fermented separately and aged in used barrels for 12 months on fine lees before blending. Following an additional six months of joint aging, the wine is bottled unfined and unfiltered.

Properties "Sadie Family Die Ouwingerdreeks Skurfberg 2023"
Main grape varietal: Chenin Blanc
Wine region: Swartland
acidity level: low
bottle closure: cork
bottle size [liter]: 0,75
country of origin: South Africa
ratings: John Platter 5 Sterne, Tim Atkin 96/100
single varietal / blend: mono varietal
vinification and maturation: wooden barrel
vintage: 2023
wine style: dry
wine type: white wine

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Wine Awards:
  • John Platter: 5 Sterne / 96 Punkte
  • Tim Atkin 2024: 96 Punkte
Awards of previous vintages:
  • Jahrgang 2022 - John Platter: 5 Sterne 
  • Jahrgang 2022 - Neal Martin (Vinous): 98 Punkte
Legal drinking age 16
Distributor Wein am Limit, Geschwister-Scholl-Str.94, 20251 Hamburg
Grape varietals Chenin Blanc
Serving temperature [°C] 10 - 12 °C
Storable up to (at perfect conditions) 2030
Winemaker Eben Sadie
Address: Sadie Family Wines (Pty) Ltd Babylons Toren Road Malmesbury
Phone number: +27 (0)22 125 0085
Mail: office@thesadiefamily.com
Nutrition allergens enthält Sulfite
Alcohol concentration [Vol%]: 14.1
Residual sugar [g/l] 1.5
SO2 Content [mg/l] 82
pH-value 3.45
Acid content [g/l] 6