Morgenster Sangiovese Blend Tosca 2022
- Morgenster Estate
- red wine - dry
- South Africa - Helderberg-Stellenbosch
- Sangiovese - blend
- Jahrgang 2021 - John Platter: 4.5 Sterne
- Jahrgang 2021 - Tim Atkin 2023: 91 Punkte
- Jahrgang 2021 - Winemagazine South Africa 2025: 90 Punkte
€18.45*
Available, delivery time: 1-3 days
Information about "Morgenster Sangiovese Blend Tosca 2022"
Embodying the classic elegance and warmth of Sangiovese, the Morgenster Sangiovese Blend Tosca 2022 delights with its smooth tannin structure and a harmonious, medium to full-bodied experience. Its deep ruby color reveals enticing notes of dried cherries and plums, complemented by undertones of tobacco and oak. This extraordinary blend reflects the founder Giulio Bertrand's dedication to detail, representing the family's heritage since 1992 in Helderberg. A complex red wine inspired by Tuscan tradition.
Der Wein besteht zu 65 % aus Sangiovese, zu 31 % aus Cabernet Sauvignon und zu 4 % aus Cabernet Franc. Nach einer teilweisen Reifung wurde der Wein verschnitten und in französischen Eichenfässern gereift, von denen 20 % neu waren.
| Main grape varietal: | Sangiovese |
|---|---|
| Taste: | dry |
| Wine region: | Helderberg-Stellenbosch |
| acidity level: | low |
| bottle closure: | cork |
| bottle size [liter]: | 0,75 |
| country of origin: | South Africa |
| single varietal / blend: | blend |
| vinification and maturation: | Barrique |
| vintage: | 2022 |
| wine style: | Bold red wines, Low-acidity red wines |
| wine type: | red wine |
| Alcohol concentration [Vol%]: | 13.5 |
|---|---|
| Residual sugar [g/l] | 2.4 |
| Acid content [g/l] | 5.2 |
| Ingredients | Trauben, aus Trauben gewonnener Alkohol, Säureregulator (Weinsäure L(+)), Packgas (Stickstoff) |
|---|---|
| Calories | 84 kcal / 349 kj |
| Carbs | 1.4 |
| Sugar | < 0.5 |
| Fat | < 0.5 |
| saturated Fat | < 0.1 |
| Salt | < 0.01 |
| Nutrition allergens | Enthält Sulfite |
| Legal drinking age | 16 |
|---|---|
| Distributor | Curry Premium Wines oHG, D-86938 Schondorf |
| Recommended dishes | Entenbrust, Wildbraten, Wildgeflügel |
| Grape varietals | Cabernet Franc, Cabernet Sauvignon, Sangiovese |
| Serving temperature [°C] | 16-18 °C |
| Storable up to (at perfect conditions) | 2028 |
| Winemaker | Matthew Andersen |