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Information about "La Motte Pierneef Sauvignon Blanc (aus organischem Anbau) 2023"

The La Motte Pierneef Sauvignon Blanc from organic cultivation is an incredibly stylish white wine with fine aromas of fresh citrus fruit, ripe gooseberry and subtle hints of green peppers in the background. On the palate this Sauvignon Blanc presents itself in an elegant style and ends fresh and soft in a fine mineral finish.

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Treatment in the cellar

Nachdem die biologisch angebauten Sauvignon Trauben mit großer Sorgfalt gelesen wurden, ging es in die Kellerei zum Entrappen, woraufhin das Traubengut 16 Stunden lang einer kalten Quellphase unterzogen wurde. Die Gärung fand in Tanks aus Edelstahl bei einer kontrollierten Temperatur von 14°C statt und dauerte ca. 20 Tage an. Der Wein reifte fünf Monate auf der Hefe, bevor er zum Genuss auf die Flasche gefüllt wurde.

Properties "La Motte Pierneef Sauvignon Blanc (aus organischem Anbau) 2023"
Alcohol % Vol: 12.67
acidity [g/l]: 6.2
acidity level: low
age restriction: from 16 years
allergens: contains sulfite
bottle closure: screw cap
bottle size [liter]: 0,75
certification labels: Vegan
country of origin: South Africa
distributor: Curry Premium Wines oHG, D-86938 Schondorf
fairtrade | organic | vegan: Vegan
grape varietals: Sauvignon Blanc
main grape varietal: Sauvignon Blanc
optimal drinking window (under ideal storage conditions): 2025
pH value: 3.33
ratings: Decanter Bronze (86 - 89 Punkte), John Platter 4.5 Sterne, Tim Atkin 89/100
recommended dishes: aperitif
residual sugar: 2.5
single varietal / blend: mono varietal
type of bottling: Bottle
vinification and maturation: steel barrel
vintage: 2023
wine colour: white
winemaker: Edmund Terblanche
wine region: Elim
wine style: dry
wine type: White wine

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Wine Awards:
  • John Platter: 4.5 Sterne / 93 Punkte
  • Tim Atkin 2024: 89 Punkte
  • Decanter Awards 2024: 89 Punkte
Awards of previous vintages:
  • Jahrgang 2022 - John Platter: 3.5 Sterne
  • Jahrgang 2022 - Tim Atkin 2023: 89 Punkte
  • Jahrgang 2022 - Decanter Awards 2023: Silber
Grape varietals 85 % Sauvignon Blanc, 15% Semillon