Hartenberg The Megan 2019
- Hartenberg
- red wine - dry
- South Africa - Stellenbosch
- Grenache Noir - blend
Wine Awards:
- John Platter: 4.5 Sterne / 91 Punkte
- Tim Atkin 2023: 94 Punkte
Hartenberg The Megan 2020 offers exquisite cherry and spice notes with a rich palate, perfect for fine dining occasions and gourmet pairings.
€55.00*
Content:
0.75 Litre
(€73.33* / 1 Litre)
No longer available
Product number:
400996-19
EAN:
6002700001466
Information about "Hartenberg The Megan 2019"
Hartenberg The Megan represents a celebrated Rhône-style blend, showcasing a deep crimson hue in the glass. This wine releases an alluring bouquet of ripe red cherries, cranberries, and subtle spices. On the palate, it reveals a creamy and lush texture, culminating in a long, refined finish.
This wine pays homage to Megan Mackenzie, wife of owner Ken Mackenzie. Her enduring legacy in the family business and the romantic backdrop of their lives together enrich the story behind this exquisite blend.
Treatment in the cellar
18 months in 30% new French oak barrels,
balance on second and third.
Properties "Hartenberg The Megan 2019"
| Main grape varietal: | Grenache Noir |
|---|---|
| Wine region: | Stellenbosch |
| bottle closure: | cork |
| bottle size [liter]: | 0,75 |
| country of origin: | South Africa |
| ratings: | John Platter 4.5 Sterne, Tim Atkin 94/100 |
| single varietal / blend: | blend |
| vinification and maturation: | Barrique |
| vintage: | 2019 |
| wine style: | dry |
| wine type: | red wine |
Login
Wine Awards:
- John Platter: 4.5 Sterne / 91 Punkte
- Tim Atkin 2023: 94 Punkte
- Jahrgang 2018 - John Platter: 4 Sterne
| Legal drinking age | 16 |
|---|---|
| Distributor | Curry Premium Wines oHG, D-86938 Schondorf |
| Recommended dishes | Curries, Steak, Hartkäse, Schweinebraten, asiatische Schweinerippchen |
| Grape varietals | 85% Shiraz, 12% Mourvèdre, 3% Grenache |
| Serving temperature [°C] | 16-18 °C |
| Winemaker | Carl Schultz |
| Nutrition allergens | enthält Sulfite |
|---|
| Alcohol concentration [Vol%]: | 14.5 |
|---|---|
| Residual sugar [g/l] | 2 |
| pH-value | 3.35 |
| Acid content [g/l] | 6.2 |