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Information about "Bon Courage Inkará Cabernet Sauvignon 2016"

Bon Courage Inkará Cabernet Sauvignon is an incredibly full-bodied and complex red wine with a rich and slightly smoky bouquet of black plums, fine spices, dark chocolate and a hint of fragrant mint. On the palate, this highly doped Cabernet is smooth and full-bodied with round tannins and nuances of black fruits, which end in a soft and pleasantly long-lasting finish.

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Treatment in the cellar

Das Traubengut fermentierte nach einer temperaturgeregelten Kaltquellphase am ganzen Bund. Kurz vor Abschluss der alkoholischen Gärung wurden 50% des Weins in 100% neue französische Eichenfässer gefüllt, während die andere Hälfte des Weins im Stahltank auf der Haut verblieb. Nach 6 Monaten wurde auch die im Stahl ausgebaute Hälfte des Weins in neue Barriques gefüllt, wo der Wein 18-24 Monate lang reifen durfte.

Properties "Bon Courage Inkará Cabernet Sauvignon 2016"
Alcohol % Vol: 14.06
acidity [g/l]: 6
age restriction: from 16 years
allergens: contains sulfite
body / style: full bodied
bottle closure: cork
bottle size [liter]: 0,75
classification: Estate Wine
country of origin: South Africa
distributor: Curry Premium Wines oHG, D-86938 Schondorf
grape varietals: Cabernet Sauvignon
main grape varietal: Cabernet Sauvignon
optimal drinking window (under ideal storage conditions): 2022
pH value: 3.54
ratings: John Platter 4.5 Sterne, Tim Atkin 87/100
residual sugar: 4.1
single varietal / blend: mono varietal
vinification and maturation: Barrique
vintage: 2016
wine region: Robertson
wine style: dry
wine type: Red wine

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