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Information about "Beyerskloof Chenin Blanc Pinotage 2020"

The Beyerskloof Chenin Blanc Pinotage offers an intriguing blend of 60% Chenin Blanc and 40% Pinotage, resulting in a refreshing and crisp summer wine. This vintage features a delicate golden hue with shimmering reflections, bringing forth a complex bouquet of tropical and citrus fruits. Aromas of passion fruit, pineapple, and lemon are complemented by subtle pear notes, inviting you to indulge. On the palate, the wine remains captivating, expressing the fruity characters detected in the nose alongside a fine mineral edge. It provides a refreshing, dry experience with exquisite balance and a lingering finish of harmonious acidity intertwined with fruitiness. This cuvée highlights the versatility of Pinotage while delivering exceptional drinkability!

Treatment in the cellar

The Pinotage grapes are harvested early to preserve the rich aroma of sweet red berries. After pressing, the must is promptly separated from the skins, allowing the wine to develop its bright color. Fermentation occurs over 20 days at 11 °C, after which it melds with a full-bodied, structured Chenin Blanc from a cool climate, creating a composition of elegance and expression.

Properties "Beyerskloof Chenin Blanc Pinotage 2020"
Main grape varietal: Chenin Blanc
Wine region: Coastal Region
acidity level: low
bottle closure: screw cap
bottle size [liter]: 0,75
country of origin: South Africa
ratings: John Platter 3.5 Sterne
single varietal / blend: blend
vinification and maturation: steel barrel
vintage: 2020
wine style: dry
wine type: white wine

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Wine Awards:
  • John Platter: 3.5 Sterne / 85 Punkte
Awards of previous vintages:
  • Jahrgang 2019 - John Platter: 3.5 Sterne
Legal drinking age 16
Distributor Curry Premium Wines oHG, D-86938 Schondorf
Recommended dishes Fisch & Meeresfrüchte, Salate
Grape varietals 75% Chenin Blanc, 25% Pinotage
Winemaker Beyers Truter
Nutrition allergens enthält Sulfite
Alcohol concentration [Vol%]: 13.42
Residual sugar [g/l] 2.58
pH-value 3.48
Acid content [g/l] 5.65