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Information about "Tokara Reserve Collection Cabernet Sauvignon 2022"

The Tokara Reserve Collection Cabernet Sauvignon is characterized by an intense, dark plum color and a captivating aroma of dark fruits, five-spice, and cedar. This delightful complexity is layered with brilliant notes of cassis, ripe cherries, subtle licorice, graphite, and red currants, creating a vibrant experience. The palate is full-bodied and indulgent, offering flavors that reflect the enticing bouquet. With good weight and fine tannins, this Cabernet Sauvignon concludes with a beautifully textured and lasting finish.

Properties "Tokara Reserve Collection Cabernet Sauvignon 2022"
Alcohol % Vol: 14.5
Main grape varietal: Cabernet Sauvignon
Wine region: Stellenbosch
acidity [g/l]: 5.5
age restriction: from 16 years
allergens: contains sulfite
bottle closure: cork
bottle size [liter]: 0,75
classification: Estate Wine
country of origin: South Africa
distributor: Curry Premium Wines oHG, D-86938 Schondorf
grape varietals: Cabernet Sauvignon
optimal drinking window (under ideal storage conditions): 2030
pH value: 3.53
ratings: John Platter 4.5 Sterne, Tim Atkin 94/100, Winemag 90/100
recommended dishes: Lammbraten, Melanzani
residual sugar: 2.8
serving temperature: 18
single varietal / blend: mono varietal
vinification and maturation: Barrique
vintage: 2022
winemaker: Stuart Botha
wine style: dry
wine type: Red wine

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Wine Awards:
  • John Platter: 4.5 Stars / 94 Points
  • Tim Atkin 2025: 94 Points
  • Winemagazine South Africa 2025: 90 Points
Awards of previous vintages:
  • 2021 - John Platter: 5 Stars
  • 2021 - Tim Atkin 2024: 94 Points
  • 2021 - Robert Parker: 93 Points
  • 2021 - Decanter Awards 2025: Gold
  • 2021 - Winemagazine South Africa 2024: 91 Points
Legal drinking age 16
Distributor Curry Premium Wines oHG, D-86938 Schondorf
Recommended dishes Lammbraten, Melanzani
Grape varietals Cabernet Sauvignon
Serving temperature [°C] 18 °C
Storable up to (at perfect conditions) 2030
Winemaker Stuart Botha
Nutrition allergens enthält Sulfite
Alcohol concentration [Vol%]: 14.5
Residual sugar [g/l] 2.8
pH-value 3.53
Acid content [g/l] 5.5