Thelema The Mint Cabernet Sauvignon Magnum 2022
- Thelema Mountain Vineyards
- red wine - dry
- South Africa - Stellenbosch - Simonsberg-Stellenbosch
- Cabernet Sauvignon
- John Platter: 5 Sterne / 95 Punkte
- Tim Atkin 2025: 95 Punkte
- Decanter Awards 2025: Silber
- Winemagazine South Africa 2024: 92 Punkte
€68.00*
Only 13 available
Available, delivery time: 1-3 days
Information about "Thelema The Mint Cabernet Sauvignon Magnum 2022"
Experience the Thelema The Mint Cabernet Sauvignon Magnum, a wine that captivates with a rich complexity of ripe red fruits, dark cassis, and seductive notes of robust chocolate, gracefully enhanced by a touch of mint. The palate is marked by refined tannins, achieving a perfect balance and a lengthy finish enriched with nuances of mocha and mint.
Crafted with precision by a winemaker who possesses a profound bond with the land, this wine is derived from a specific parcel within Thelema’s expansive vineyards, producing those signature mint hints echoed in its name. It is theorized that the grape skins absorb the eucalyptol from the eucalyptus trees that flourish nearby.
Nach der Lese wurde das Traubengut entrappt, handsortiert, gequetscht und in Stahltanks fermentiert. Zehn Tage lang wurde der Wein umgepumpt, die malolaktische Fermentierung fand im Holzfass statt. Nach Abschluss der malolaktischen Gärung reifte der Wein 18 Monate lang zu 40% in neuer französischer Eiche sowie zu 60% in älteren Eichenfässern.
| Main grape varietal: | Cabernet Sauvignon |
|---|---|
| Taste: | dry |
| Wine region: | Simonsberg-Stellenbosch, Stellenbosch |
| bottle closure: | cork |
| bottle size [liter]: | 1,5 |
| country of origin: | South Africa |
| ratings: | Decanter Silber (90 - 94 Punkte), John Platter 5 Sterne, Tim Atkin 95/100, Winemag 92/100 |
| single varietal / blend: | mono varietal |
| vinification and maturation: | Barrique |
| vintage: | 2022 |
| wine style: | Bold red wines |
| wine type: | red wine |
| Alcohol concentration [Vol%]: | 14 |
|---|---|
| Residual sugar [g/l] | 1.8 |
| pH-value | 3.6 |
| Acid content [g/l] | 5.5 |
| Ingredients | Trauben, Säureregulator (Weinsäure L (+)), Konservierungsmittel (Sulfite), Kohlendioxid, Verpackungsgas (Stickstoffgas) |
|---|---|
| Carbs | 1.3 |
| Nutrition allergens | Enthält Sulfite |
| Legal drinking age | 16 |
|---|---|
| Distributor | Curry Premium Wines oHG, D-86938 Schondorf |
| Grape varietals | Cabernet Sauvignon |
| Serving temperature [°C] | 18 °C |
| Storable up to (at perfect conditions) | 2030 |
| Winemaker | Rudi Schultz, Duncan Clarke |
- John Platter: 5 Sterne / 95 Punkte
- Tim Atkin 2025: 95 Punkte
- Decanter Awards 2025: Silber
- Winemagazine South Africa 2024: 92 Punkte
- Jahrgang 2021 - John Platter: 4.5 Sterne