Springfield Special Cuvée Sauvignon Blanc 2025
- Springfield Estate
- white wine - dry
- South Africa - Robertson
- Sauvignon Blanc
- Jahrgang 2024 - Tim Atkin 2025: 91 Punkte
- Jahrgang 2023 - Tim Atkin 2023: 92 Punkte
€13.40*
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Information about "Springfield Special Cuvée Sauvignon Blanc 2025"
The Springfield Special Cuvée Sauvignon Blanc 2025 is a vibrant representation of its terroir, offering a striking minerality combined with captivating notes of tropical passion fruit and herbaceous nettles. The palate experiences a smooth texture and exceptional length, promising a delightful tasting journey.
This wine, despite its name, is solely a Sauvignon Blanc, derived from grapes picked at varying ripeness levels to elevate its complexity. The initial harvest contributes freshness and zest, the second adds structure and balance, while the final selection amplifies aromatic intensity. Sourced from 41-year-old vines thriving on a blend of rocky and Table Mountain sandstone, it truly embodies its origins.
Im Februar nachts gelesen, ruhte das Lesegut zunächst für zwei bis drei Wochen bei -3°C, ehe es vergoren wurde. Die Gärung dauerte 18 Tage lang, danach blieb der Wein noch weitere 100 Tage auf der Hefe, bevor er abgefüllt wurde.
| Main grape varietal: | Sauvignon Blanc |
|---|---|
| Taste: | dry |
| Wine region: | Robertson |
| bottle closure: | screw cap |
| bottle size [liter]: | 0,75 |
| certification labels: | Vegan |
| classification: | Estate Wine |
| country of origin: | South Africa |
| fairtrade | organic | vegan: | Vegan |
| free SO₂ content [mg/l]: | 37.0 |
| single varietal / blend: | mono varietal |
| vinification and maturation: | steel barrel |
| vintage: | 2025 |
| wine type: | white wine |
| Alcohol concentration [Vol%]: | 13 |
|---|---|
| Residual sugar [g/l] | 1.08 |
| free SO2 Content [mg/l] | 37 |
| pH-value | 3.41 |
| Acid content [g/l] | 8.19 |
| Ingredients | Trauben, Konservierungsstoff (Sulfite), Verpackungsgas (Stickstoff) |
|---|---|
| Calories | 77 kcal / 321 kj |
| Carbs | 1.1 |
| Sugar | < 0.5 |
| Fat | < 0.5 |
| saturated Fat | < 0.1 |
| Salt | < 0.01 |
| Nutrition allergens | Enthält Sulfite |
| Legal drinking age | 16 |
|---|---|
| Distributor | Curry Premium Wines oHG, D-86938 Schondorf |
| Grape varietals | Sauvignon Blanc |
| Serving temperature [°C] | 10 - 12 °C |
| Storable up to (at perfect conditions) | 2028 |
| Winemaker | Abrie Bruwer, Johan van Zyl |