Simonsig Jamala Gewürztraminer 2025
- Simonsig
- white wine - sweet
- South Africa - Western Cape
- Gewürztraminer
€12.95*
Available, delivery time: 1-3 days
Information about "Simonsig Jamala Gewürztraminer 2025"
The Simonsig Jamala Gewürztraminer presents itself with a bright straw color, exuding aromatic notes of Turkish honey and fragrant lime leaves. On the palate, it enchants with romantic flavor layers of delicate rose petals, juicy lychee, and touches of fresh citrus and sweet spices. The rich and complex fruit layers are well-balanced, creating a delightful harmony of fruit, acidity, and sweetness that delivers an exquisite wine experience.
'Jamala' translates to 'beauty' in Swahili, aptly encapsulating the beauty, uniqueness, and diversity of South African wines.
Hand-picked in cool morning hours, the grapes were destemmed and cold macerated overnight before pressing. The Gewürztraminer fermented in stainless steel tanks at 14°C, with fermentation halted at the desired sugar level. The wine was then filtered and prepared for bottling.
| Main grape varietal: | Gewürztraminer |
|---|---|
| Wine region: | Western Cape |
| acidity level: | low |
| bottle closure: | screw cap |
| bottle size [liter]: | 0,75 |
| country of origin: | South Africa |
| ratings: | John Platter 4 Sterne |
| single varietal / blend: | mono varietal |
| vinification and maturation: | steel barrel |
| vintage: | 2025 |
| wine style: | sweet |
| wine type: | white wine |
- John Platter: 4 Stars / 86 Points
- 2024 Vintage - John Platter: 4 Stars
- 2023 Vintage - John Platter: 4 Stars
| Legal drinking age | 16 |
|---|---|
| Distributor | Curry Premium Wines oHG, D-86938 Schondorf |
| Recommended dishes | Hartkäse, Hühnercurry, Curry mit Meeresfrüchten |
| Grape varietals | Gewürztraminer |
| Serving temperature [°C] | 8-10 °C |
| Storable up to (at perfect conditions) | 2028 |
| Winemaker | Michael Malan, Charl Schoeman |
| Nutrition allergens | enthält Sulfite |
|---|
| Alcohol concentration [Vol%]: | 13 |
|---|---|
| Residual sugar [g/l] | 25.4 |
| pH-value | 3.17 |
| Acid content [g/l] | 5.9 |