Sadie Family Die Ouwingerdreeks Kokerboom 2023
- Sadie Family Wines
- white wine - dry
- South Africa - Olifants River
- Semillon - blend
- John Platter: 5 Sterne / 95 Punkte
- Tim Atkin: 96 Punkte
- Robert Parker: 95 Punkte
- Winemagazine South Africa 2024: 94 Punkte
€67.00*
No longer available
Information about "Sadie Family Die Ouwingerdreeks Kokerboom 2023"
The Sadie Family Cokerboom is named after the impressive and striking quiver trees that grow close to the old vineyard. This vineyard was planted in 1930, with a mix of standard Semillon and the red form of the Semillon, the Semillon Gris. This deep blend of both varieties presents a dry, slightly salty wine with aromas of peach, flowers, almonds and ripe exotic fruits. On the palate it shows a creamy structure with a lime-like freshness that ends in a long lasting finish. A true revelation!
This text has been automatically translated.
Der weiße und rote Semillon wurden zur gleichen Zeit gelesen und zusammen gepresst. Der kostbare Saft wird von der Korbpresse gewonnen, welcher dann in alte Fässer gefüllt wird und der natürlich „spontanen“ Gärung überlassen wird. Der Wein reifte anschließend 12 Monate in zuvor belegten Holzfässern auf der Hefe, bevor er ungefiltert und unverfeinert auf die Flasche gefüllt wurde.
| Main grape varietal: | Semillon |
|---|---|
| Wine region: | Olifants River |
| acidity level: | low |
| bottle closure: | cork |
| bottle size [liter]: | 0,75 |
| country of origin: | South Africa |
| ratings: | John Platter 5 Sterne, Robert Parker 95 Punkte, Tim Atkin 96/100, Winemag 94/100 |
| single varietal / blend: | blend |
| vinification and maturation: | wooden barrel |
| vintage: | 2023 |
| wine style: | dry |
| wine type: | white wine |
- John Platter: 5 Sterne / 95 Punkte
- Tim Atkin: 96 Punkte
- Robert Parker: 95 Punkte
- Winemagazine South Africa 2024: 94 Punkte
- Jahrgang 2022 - John Platter: 5 Sterne
- Jahrgang 2022 - Tim Atkin 2023: 96 Punkte
| Legal drinking age | 16 |
|---|---|
| Distributor | Wein am Limit, Geschwister-Scholl-Str.94, 20251 Hamburg |
| Grape varietals | Semillon, Semillon Gris |
| Serving temperature [°C] | 10 - 12 °C |
| Storable up to (at perfect conditions) | 2030 |
| Winemaker | Eben Sadie, Paul Jordaan |
| Nutrition allergens | enthält Sulfite |
|---|
| Alcohol concentration [Vol%]: | 14 |
|---|---|
| Residual sugar [g/l] | 2.2 |
| Acid content [g/l] | 6.1 |