Skip to main content Skip to search Skip to main navigation
Free shipping from 18 bottles within Germany*
Shipping within 24h
30 days money back guarantee
Hotline +49 (0)8192 - 9337370

Information about "Protea Rosé 2025"

The Protea Rosé from Anthonij Rupert Wines captivates with soft aromas of strawberries and raspberries, subtly enhanced by floral notes that complement its pale pink color. On the palate, it is refreshing and juicy, showcasing a gentle citrus note that balances harmoniously with rounded berry compote flavors. An exotic hint of rose water adds a unique dimension. This wine is notable for its vibrant character, well-defined body, and presence.

Treatment in the cellar

The grapes were hand-picked in the cool morning hours and transported to the winery, where they were promptly pressed whole. Skin contact was kept to a minimum to achieve a delicate, light pink. The wine fermented under controlled cool temperatures in stainless steel tanks and spent some time on fine lees before bottling.

Properties "Protea Rosé 2025"
Main grape varietal: Cinsault
Wine region: Coastal Region
acidity level: low
bottle closure: cork
bottle size [liter]: 0,75
country of origin: South Africa
ratings: John Platter 3.5 Sterne
single varietal / blend: blend
vinification and maturation: steel barrel
vintage: 2025
wine style: dry
wine type: rosé wine

0 of 0 reviews

Average rating of 0 out of 5 stars

Leave a review!

Share your experiences with other customers.


Wine Awards:
  • John Platter: 3.5 stars / 83 points
Awards of previous vintages:
  • 2024 Vintage - John Platter: 3.5 stars
  • 2023 Vintage - John Platter: 3.5 stars
Legal drinking age 16
Distributor Curry Premium Wines oHG, D-86938 Schondorf
Recommended dishes Aperitif
Grape varietals 67% Mourvedre,15% Grenache, 5% Carignan, 5% Ugni Blanc, 4% Cinsaut, 3% Malbec,1% Shiraz
Serving temperature [°C] 8-10 °C
Storable up to (at perfect conditions) 2027
Winemaker Dawie Botha, Mark van Buuren, Zanie Viljoen, Vernon van der Hoven
Nutrition allergens enthält Sulfite
Alcohol concentration [Vol%]: 12.5
Residual sugar [g/l] 3.8
pH-value 3.19
Acid content [g/l] 5.4