Post House Blueish Black 2023
- Post House Vineyards
- red wine - dry
- South Africa - Stellenbosch
- Shiraz/Syrah - blend
€9.90*
% €12.45* (20.48% saved)Only 12 available
Available, delivery time: 1-3 days
Information about "Post House Blueish Black 2023"
The Post House Blueish Black takes its name from a philatelic term describing a stamp that should have been black but exhibits bluish undertones. This characteristic is mirrored in the wine's profound color. Flowing gracefully like ink, it unveils enchanting aromas of mulberries, red currants, and succulent strawberries, accented by a whisper of pepper and spice. This intricate blend, predominantly featuring Shiraz and Pinotage, is generous and rich, showcasing silky tannins that promise a delightful palate experience—composed of 50% Pinotage, 36% Shiraz, 8% Merlot, and 6% Cabernet Sauvignon.
| Main grape varietal: | Shiraz/Syrah |
|---|---|
| Taste: | dry |
| Wine region: | Stellenbosch |
| acidity level: | low |
| bottle closure: | cork |
| bottle size [liter]: | 0,75 |
| country of origin: | South Africa |
| ratings: | John Platter 3.5 Sterne |
| single varietal / blend: | blend |
| vinification and maturation: | Barrique |
| vintage: | 2023 |
| wine style: | Bold red wines |
| wine type: | red wine |
| Alcohol concentration [Vol%]: | 13 |
|---|---|
| Residual sugar [g/l] | 2.4 |
| pH-value | 3.75 |
| Acid content [g/l] | 4.8 |
| Legal drinking age | 16 |
|---|---|
| Distributor | Curry Premium Wines oHG, D-86938 Schondorf |
| Recommended dishes | Rinderragu-Nudeln, gegrilltes Fleisch, Wildbraten |
| Grape varietals | Cabernet Sauvignon, Merlot, Pinotage, Shiraz/Syrah |
| Serving temperature [°C] | 16-18 °C |
| Storable up to (at perfect conditions) | 2028 |
| Winemaker | Nick Gebers, Madri Dreyer |
- John Platter: 3.5 Sterne / 85 Punkte
- Jahrgang 2022 - John Platter: 3.5 Sterne
- Jahrgang 2021 - John Platter: 3.5 Sterne