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Information about "Pilgrim Chenin Blanc 2023"

In the glass, the Pilgrim Chenin Blanc 2023 reveals a radiant golden hue with green highlights. Aromatically, it is rich and vibrant, showcasing ripe stone fruits, white pear, and yellow peach, intertwined with the characteristic minerality of Swartland. Hints of fynbos, almonds, and nuanced citrus fruits add further complexity. The palate is broad and structured, maintaining an incredible freshness that promises longevity. This luxurious wine concludes with an extended, enjoyable finish, and is produced from exquisite 35-year-old vines nestled in the clay and sandstone soils of the Voor Paardeberg region.

Treatment in the cellar

The grapes were vinified in three separate batches, fermented and matured in French oak barrels (225L, 300L, 500L). After nine months of aging post-bottling, they were kept in the bottle for an additional nine months before release, ensuring a complete flavor development.

Properties "Pilgrim Chenin Blanc 2023"
Alcohol % Vol: 13.5
acidity [g/l]: 5.6
acidity level: low
age restriction: from 16 years
allergens: contains sulfite
bottle closure: cork
bottle size [liter]: 0,75
country of origin: South Africa
distributor: Curry Premium Wines oHG, D-86938 Schondorf
grape varietals: Chenin Blanc
main grape varietal: Chenin Blanc
optimal drinking window (under ideal storage conditions): 2030
pH value: 3.45
ratings: John Platter 5 Sterne
recommended dishes: Spargel, frische Meeresfrüchte, poultry
residual sugar: 2.6
serving temperature: 12 - 16
single varietal / blend: mono varietal
vinification and maturation: wooden barrel
vintage: 2023
winemaker: Henry Kotzé
wine region: Voor Paardeberg
wine style: dry
wine type: White wine

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Wine Awards:
  • John Platter: 5 Stars / 97 Points
Awards of previous vintages:
  • 2022 Vintage - John Platter: 4.5 Stars
  • 2022 Vintage - Tim Atkin 2023: 90 Points
Legal drinking age 16
Distributor Curry Premium Wines oHG, D-86938 Schondorf
Recommended dishes Geflügel, Spargel, frische Meeresfrüchte
Grape varietals Chenin Blanc
Serving temperature [°C] 12 - 16 °C
Storable up to (at perfect conditions) 2030
Winemaker Henry Kotzé
Nutrition allergens enthält Sulfite
Alcohol concentration [Vol%]: 13.5
Residual sugar [g/l] 2.6
pH-value 3.45
Acid content [g/l] 5.6