Skip to main content Skip to search Skip to main navigation
Free shipping from 18 bottles within Germany*
Shipping within 24h
30 days money back guarantee
Hotline +49 (0)8192 - 9337370

Information about "Perdeberg Endura Winemaker's Selection Cape Blend 2020"

The Perdeberg Endura Winemaker's Selection Cape Blend flows into the glass in deep dark red and ensnares the nose with a complex bouquet of dark berry fruit, black currants and red fruits, as well as hints of dark cocoa and dried tobacco leaves. The palate is spoiled by delicious nuances of aromatic blueberries, cherries and fine vanilla. The well-structured palate ends in a long-lasting and smooth finish.

.

This text has been automatically translated.

Treatment in the cellar

Die Gärung fand in kleinen Tanks aus Edelstahl statt und dauerte unter regelmäßigem Umpumpen der Maische sieben Tage lang an, um ein Maximum an Geschmacksnuancen, Aromen, Farbe und Struktur in den Wein zu übertragen. Nach dem Pressen wurde der Wein in 500-Liter Fässer aus französischem Eichenholz transferiert, wo er eine Reifezeit von 18 Monaten verbrachte. Nur die besten Fässer wurden für die Cuvée zugelassen, um eine harmonische Melange an Geschmacksnuancen und Balance im Wein zu erhalten.

Properties "Perdeberg Endura Winemaker's Selection Cape Blend 2020"
Main grape varietal: Pinotage
Wine region: Paarl
bottle closure: cork
bottle size [liter]: 0,75
certification labels: Vegan
country of origin: South Africa
fairtrade | organic | vegan: Vegan
ratings: Tim Atkin 90/100
single varietal / blend: blend
vinification and maturation: Barrique
vintage: 2020
wine style: dry
wine type: red wine

0 of 0 reviews

Average rating of 0 out of 5 stars

Leave a review!

Share your experiences with other customers.


Wine Awards:
  • Tim Atkin 2024: 90 Punkte
Awards of previous vintages:
  • Jahrgang 2018 - John Platter: 4.5 Sterne / 90 Punkte
  • Jahrgang 2018 - Michelangelo Awards: Gold
  • Jahrgang 2018 - ABSA Cape Perold: Top 6 Producers
Legal drinking age 16
Distributor Curry Premium Wines oHG, D-86938 Schondorf
Recommended dishes Straußenfillet, Rump Steak
Grape varietals 65 % Pinotage, 19 % Cabernet Sauvignon, 16 % Malbec
Serving temperature [°C] 16.-18 °C
Storable up to (at perfect conditions) 2026
Winemaker Albertus Louw
Nutrition allergens enthält Sulfite
Alcohol concentration [Vol%]: 13.65
Residual sugar [g/l] 3.2
pH-value 3.61
Acid content [g/l] 5.9