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Product information "Pella Verlatenkloof Merlot 2018"

From the Pella Varlatenkloof Merlot emanate seductive aromas of ripe raspberries and black currant. On the palate, the tannins are firm and yet wonderfully ripe, in perfect harmony with the dazzling flavours of delicious black summer cherries and ripe plums. The finish is smooth and soft and the aftertaste pampers with a long finish.

The grape material for this highly endowed Merlot comes from old and woody bush vines from a once forgotten small valley. Now brought back to life as an absolute secret tip, these vines produce highly concentrated and complex grapes. The name "Verlatenkloof" means "abandoned pass" or "deserted valley" as a reminder of the once forgotten and yet so fertile terroir.

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Treatment in the cellar

Das Traubengut für diesen preisgekrönten Merlot wurde handgelesen und bei Ankunft in der Kellerei mit jeder Menge Know-how und Sorgfalt sortiert und komplett entrappt. Nach einer zehntägigen Kaltquellphase bei geregelten 8°C fand der Gärungsprozess bei maximal gehaltenen 25°C statt. Nach Abschluss des Gärungsprozesses ging es zum Pressen in die traditionelle und manuell bediente Korbpresse, woraufhin der Wein 12 Monate lang in französischen Barriques reifen durfte.

Properties "Pella Verlatenkloof Merlot 2018"
Alcohol % Vol: 14
acidity [g/l]: 5.5
age restriction: from 16 years
body / style: full bodied
bottle closure: cork
bottle size [liter]: 0,75
country of origin: South Africa
distributor: Curry Premium Wines oHG, D-86938 Schondorf
grape varietals: Merlot
main grape varietal: Merlot
optimal drinking window (under ideal storage conditions): 2025
pH value: 3.59
ratings: John Platter 4.5 Sterne
residual sugar: 3.2
single varietal / blend: mono varietal
type of bottling: Bottle
vinification and maturation: Barrique
vintage: 2018
wine colour: red
winemaker: Daniel de Waal, Kyle Zulch
wine region: Stellenbosch
wine style: dry
wine type: Red wine

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Wine Awards:
  • John Platter: 4.5 Sterne / 94 Punkte
Awards of previous vintages:
  • Jahrgang 2017 - John Platter: 5 Sterne