Opstal Cabernet Sauvignon Cinsault 2025
- Opstal Estate
- red wine - dry
- South Africa - Breedekloof
- blend
- Jahrgang 2024 - John Platter: 4.5 Sterne
€13.50*
Available, delivery time: 1-3 days
Information about "Opstal Cabernet Sauvignon Cinsault 2025"
The Opstal Cabernet Sauvignon Cinsault is a racy and spirited cuvée with a seductive bouquet of red cherries, juicy cranberry and fresh herbs. On the palate, this supple red is light-bodied with deliciously juicy fruit and a pleasantly fresh acidity.
This text has been automatically translated.
Das Traubengut wurde zunächst komplett entrappt und gequetscht, woraufhin der Saft zur Fermentierung in offene Beton-Tanks geleitet wurde. Die Cinsault-Trauben wurden zu 50% am ganzen Bund vergoren. Die Fermentierung fand unter regelmäßigem Umpumpen der Maische statt. Nach Abschluss der alkohlischen Gärung unterlief der Wein auch zu 100% die malolaktische Fermentierung.
| Main grape varietal: | Cabernet Sauvignon |
|---|---|
| Taste: | dry |
| Wine region: | Breedekloof |
| bottle closure: | cork |
| bottle size [liter]: | 0,75 |
| country of origin: | South Africa |
| single varietal / blend: | blend |
| vinification and maturation: | Barrique |
| vintage: | 2025 |
| wine style: | Velvety red wines |
| wine type: | red wine |
| Alcohol concentration [Vol%]: | 13.95 |
|---|---|
| Residual sugar [g/l] | 1.9 |
| pH-value | 3.52 |
| Acid content [g/l] | 5.6 |
| Legal drinking age | 16 |
|---|---|
| Distributor | Curry Premium Wines oHG, D-86938 Schondorf |
| Recommended dishes | Pizza, gegrilltes Fleisch |
| Grape varietals | 50% Cabernet Sauvignon, 50% Cinsault |
| Serving temperature [°C] | 16 - 18 °C |
| Winemaker | Attie Louw |