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Information about "Miles Mossop The Introduction Red 2023"

Of deep garnet red with plum-coloured edge in the glass, the Miles Mossop The Introduction Red presents itself with dreamlike aromas of blackberries and raspberries as well as with fine shrubby notes and notes of fragrant cedar wood. On the palate, full-bodied and opulent with delicious flavours of ripe red fruits and slightly herbaceous nuances, this delicious blend pampers with a well-balanced and dry structure and ends in a clear and smooth finish that lingers for a long time.

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Treatment in the cellar The hand-picked grapes fermented in open wooden fermenters and were pressed into French oak barrels to complete malolactic fermentation, where the wine matured for 18 months before bottling. No new or first-use wood was used in order to fully express the characteristic freshness and purity of the two grape varieties in the wine.
Properties "Miles Mossop The Introduction Red 2023"
Main grape varietal: Cabernet Sauvignon
Wine region: Stellenbosch
bottle closure: cork
bottle size [liter]: 0,75
country of origin: South Africa
ratings: John Platter 4 Sterne, Tim Atkin 91/100
single varietal / blend: blend
vinification and maturation: Barrique
vintage: 2023
wine style: dry
wine type: red wine

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Wine Awards:
  • Tim Atkin 2025: 91 points
Awards of previous vintages:

  • 2022 vintage - Tim Atkin 2024: 91 points 
  • 2021 vintage - Tim Atkin 2023: 90 points
Legal drinking age 16
Distributor Curry Premium Wines oHG, D-86938 Schondorf
Recommended dishes gegrilltes Fleisch, Lammkebab mit Kräuterkruste
Grape varietals Cabernet Sauvignon, Cinsault, Merlot, Petit Verdot
Serving temperature [°C] 16-18 °C
Storable up to (at perfect conditions) 2027
Winemaker Miles Mossop
Nutrition allergens enthält Sulfite
Alcohol concentration [Vol%]: 14