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Product information "Miles Mossop Max 2020"

Named after winemaker Miles Mossop's son, Miles Mossop Max flows into the glass in a dark garnet red with a brilliant plum tone in the rim and exudes the seductive scent of cassis, ripe strawberries and mulberries, which are perfectly complemented by a fine touch of tobacco, cedar wood and cloves. On the palate, Max is full-bodied, lush and complex with intense nuances of red and black currant, which end in a well-textured middle palate with nuances of fine vanilla and spices. Its finish is long, well textured and pleasantly dry.

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Treatment in the cellar

The grapes were sorted by hand and fermented spontaneously in open barrels for up to 14 days. Once the malolactic fermentation was complete, the wine was aged for 22 months in small French oak barrels, 29% of which were new wood.

Properties "Miles Mossop Max 2020"
Alcohol % Vol: 14.5
acidity [g/l]: 5.6
age restriction: from 16 years
allergens: contains sulfite
body / style: full bodied
bottle closure: cork
bottle size [liter]: 0,75
country of origin: South Africa
distributor: Curry Premium Wines oHG, D-86938 Schondorf
grape varietals: Cabernet Franc, Cabernet Sauvignon, Merlot, Petit Verdot
main grape varietal: Cabernet Sauvignon
optimal drinking window (under ideal storage conditions): 2029
pH value: 3.64
ratings: John Platter 4.5 Sterne, Tim Atkin 94/100, Winemag 94/100
recommended dishes: Lammbraten, Ochsenschwanz Eintopf, Steak mit Knochenmark
residual sugar: 2.4
serving temperature: 16 - 18
single varietal / blend: blend
type of bottling: Bottle
vinification and maturation: Barrique
vintage: 2020
wine and food pairings: Lamm, Rind
wine colour: red
winemaker: Miles Mossop
wine region: Stellenbosch
wine style: dry
wine type: Red wine

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Wine Awards:
  • John Platter: 4.5 stars / 94 points
Awards of previous vintages:
  • Jahrgang 2019 - John Platter: 4.5 Sterne
  • Jahrgang 2019 - Tim Atkin 2022: 94 Punkte