Leopard's Leap Sauvignon Blanc 2025
- Leopard's Leap
- white wine - dry
- South Africa - Western Cape
- Sauvignon Blanc
This invigorating Sauvignon Blanc captures the essence of summer with its array of tropical fruit aromas and a crisp finish.
| Quantity | Unit price | Base price |
|---|---|---|
| To 2 |
€7.35*
|
€9.80* / 1 Litre |
| To 5 |
€7.15*
|
€9.53* / 1 Litre |
| From 6 |
€6.95*
|
€9.27* / 1 Litre |
Available, delivery time: 1-3 days
Product number:
102556-25
EAN:
6006948000267
Information about "Leopard's Leap Sauvignon Blanc 2025"
The Leopard's Leap Sauvignon Blanc 2025 offers a stunning interpretation of the New World style. Bursting with vibrant notes of ripe passion fruit, it also presents crisp hints of green apple and subtle herbs. On the palate, its firm yet refined structure showcases lush flavors of Cape gooseberries and pineapple, concluding with a refreshingly zesty finish.
Treatment in the cellar
The grapes for this Sauvignon Blanc were harvested at optimal ripeness. Fermentation took place at a controlled 14°C, with extended contact on the lees in stainless steel tanks.
Properties "Leopard's Leap Sauvignon Blanc 2025"
| Main grape varietal: | Sauvignon Blanc |
|---|---|
| Wine region: | Western Cape |
| acidity level: | low |
| bottle closure: | screw cap |
| bottle size [liter]: | 0,75 |
| country of origin: | South Africa |
| ratings: | Michelangelo Doppelgold (90 - 94 Punkte) |
| single varietal / blend: | mono varietal |
| vinification and maturation: | steel barrel |
| vintage: | 2025 |
| wine style: | dry |
| wine type: | white wine |
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Wine Awards:
- Michelangelo Awards 2025: Double Gold
- 2024 Vintage - John Platter: 3 Stars
- 2023 Vintage - John Platter: 3 Stars
| Legal drinking age | 16 |
|---|---|
| Distributor | Friedrich Klocke GmbH & Co.KG, D-32457 Porta Westfalica |
| Recommended dishes | Salate, Bacalhau, Gegrillter Fisch, Gegrilltes Gemüse mediterran |
| Grape varietals | Sauvignon Blanc |
| Serving temperature [°C] | 8 °C |
| Storable up to (at perfect conditions) | 2027 |
| Winemaker | Renier van Deventer |
| Ingredients | Trauben, Säureregulator: Weinsäure (L(+)-); Kohlendioxid, Konservierungsstoffe und Antioxidationsmittel: Sulfite; Stabilisator: Carboxymethylcellulose |
|---|---|
| Calories | 76 kcal / 315 kj |
| Carbs | 1.2 |
| Nutrition allergens | Enthält Sulfite |
| Alcohol concentration [Vol%]: | 12.86 |
|---|---|
| Residual sugar [g/l] | 1.7 |
| pH-value | 3.4 |
| Acid content [g/l] | 6 |