Grangehurst Daylea Red 2011
- Grangehurst Winery
- Red wine - dry
- South Africa - Stellenbosch
- Shiraz/Syrah
- John Platter: 3.5 stars / 85 points
€11.90*
No longer available
Product information "Grangehurst Daylea Red 2011"
The Grangehurst Daylea Red flows into the glass in deep ruby red and charms the nose with an enticing bouquet of dark berry fruit and plum, as well as subtle hints of tobacco, licorice, cedar and cigar box. Also on the soft and balanced palate, lush flavors of dark berry fruit with subtle hints of fine spice in the background indulge. Well-integrated and supple tannins and a long-lasting finish round off the pleasure in a wonderful way.
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The hand-picked grapes were 50 ntrappt as well as 50 m whole bunch vinified. After completion of fermentation, the wine was aged for 20 months in older French oak barrels.
| Alcohol % Vol: | 14.8 |
|---|---|
| acidity [g/l]: | 5.9 |
| age restriction: | from 16 years |
| allergens: | contains sulfite |
| body / style: | full bodied |
| bottle closure: | screw cap |
| bottle size [liter]: | 0,75 |
| country of origin: | South Africa |
| distributor: | Curry Premium Wines oHG, D-86938 Schondorf |
| grape varietals: | Cabernet Sauvignon, Merlot, Pinotage, Shiraz/Syrah |
| main grape varietal: | Cabernet Sauvignon |
| pH value: | 3.55 |
| ratings: | John Platter 3.5 Sterne |
| residual sugar: | 2.5 |
| serving temperature: | 16 - 18 |
| single varietal / blend: | blend |
| type of bottling: | Bottle |
| vinification and maturation: | Barrique |
| vintage: | 2011 |
| wine colour: | red |
| winemaker: | Jeremy Walker |
| wine region: | Stellenbosch |
| wine style: | dry |
| wine type: | Red wine |
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