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Information about "Graham Beck Méthode Cap Classique Brut Rosé Pinot Noir Magnum 2017"

The remarkable Graham Beck Méthode Cap Classique Brut Rosé Magnum dazzles with its brilliant salmon-pink color. Lush ripe blueberries mingle with nuanced spice from the Pinot Noir, perfectly complemented by creamy elegance from a hint of Chardonnay. The palate delights in vibrant bursts of strawberries and subtle honeysuckle, with a soft yet persistent mousse.

This magnum release is synonymous with celebration, creating an inviting atmosphere of generosity and warmth! Perfectly sized for aging, these 1.5-liter bottles enhance the maturation of a Cap Classique wine. Their larger surface area allows for superior yeast contact and slow cell breakdown, leading to well-integrated carbon dioxide and a refined texture.

Treatment in the cellar

A first for South Africa, Pinot Noir and Chardonnay were pressed together. Careful fractionation from whole grapes ensured that only the finest juice was fermented. After fermentation, the wine was lightly clarified and bottled for secondary fermentation, resting on the lees for four years.

Properties "Graham Beck Méthode Cap Classique Brut Rosé Pinot Noir Magnum 2017"
Main grape varietal: Pinot Noir
Wine region: Robertson
acidity level: low
bottle closure: cork
bottle size [liter]: 1,5
classification: Estate Wine
country of origin: South Africa
ratings: John Platter 4.5 Sterne, Tim Atkin 93/100
single varietal / blend: blend
vinification and maturation: Flaschengärung
vintage: 2017
wine style: off dry
wine type: sparkling wine

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Legal drinking age 16
Distributor Curry Premium Wines oHG, D-86938 Schondorf
Grape varietals Chardonnay, Pinot Noir
Serving temperature [°C] 8-10 °C
Storable up to (at perfect conditions) 2027
Winemaker Pierre de Klerk
Address: Beck Family Estates (Pty) Ltd Scenic Cape Route R60, Robertson, 7600
Phone number: +27 (0)23 626 1214
Mail: society@grahambeck.com
Nutrition allergens enthält Sulfite
Alcohol concentration [Vol%]: 11.87
Residual sugar [g/l] 61
pH-value 3.09
Acid content [g/l] 6.5