Gabrielskloof Rosebud 2023
- Gabrielskloof
- rosé wine - dry
- South Africa - Bot River
- Shiraz/Syrah
Awards of previous vintages
- Jahrgang 2022 - John Platter: 3.5 Sterne
Der Gaumen ist knackig und strukturiert, mit einem cremig-mineralischen Abgang
€12.75*
Content:
0.75 Litre
(€17.00* / 1 Litre)
Sold out
Product number:
400714-23
EAN:
6009800873092
Information about "Gabrielskloof Rosebud 2023"
The Gabrielskloof Rosebud 2025 captivates with its delicate rosé hue and fragrant notes of raspberry and watermelon. Floral hints cascade on the nose, while the palate delights in buoyant, fruity freshness. A mineral undertow of grapefruit zest and flint enriches the finish, inviting another pour.
Treatment in the cellar
Der Rosebud 2023 wurde am ganzen Bund gepresst, ohne Hautkontakt.
Die dunklere Farbe dieses Jahrgangs ist auf die höhere Konzentration dieses frühen, ertragsarmen Jahrgangs zurückzuführen.
Properties "Gabrielskloof Rosebud 2023"
| Main grape varietal: | Shiraz/Syrah |
|---|---|
| Taste: | dry |
| Wine region: | Bot River |
| bottle closure: | screw cap |
| bottle size [liter]: | 0,75 |
| country of origin: | South Africa |
| single varietal / blend: | mono varietal |
| vinification and maturation: | steel barrel |
| vintage: | 2023 |
| wine type: | rosé wine |
Analyse values
| Alcohol concentration [Vol%]: | 12 |
|---|---|
| Residual sugar [g/l] | 2.3 |
| pH-value | 3.42 |
| Acid content [g/l] | 6.7 |
Information
| Legal drinking age | 16 |
|---|---|
| Distributor | Curry Premium Wines oHG, D-86938 Schondorf |
| Recommended dishes | Aperitif, Lachs, Charcuterie |
| Grape varietals | Shiraz/Syrah |
| Serving temperature [°C] | 6 - 8 °C |
| Storable up to (at perfect conditions) | 2026 |
| Winemaker | Peter-Allan Finlayson |
Address:
Botriver Hills Trading (Pty) Ltd is
R43, Bot River, 7185
Phone number:
+27 (0)28 284 9865
Mail:
info@gabrielskloof.co.za
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