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Information about "Uva Mira The Mira Sauvignon Blanc 2024"

The Uva Mira The Mira Sauvignon Blanc 2024 captivates with its lively and well-balanced aromatic bouquet, revealing fresh notes of green melon and juicy tropical guava. This aromatic experience is rounded out by complex nuances of passion fruit and black currant.

Bright citrus accents from grapefruit and blood orange lend freshness and clarity, while a subtle minerality reminiscent of flint grounds the fruit and creates a sense of cool precision. On the palate, the wine surprises with a gentle, saline onset that transitions into a taut, chalky structure. Clear tones of green melon and black currant resonate throughout the palate, accompanied by a hint of dragon fruit that adds an exotic touch.

Treatment in the cellar

The grapes for this prestigious Sauvignon Blanc were handpicked during the early morning hours and meticulously selected for subsequent production. The juice rested for two days at a constant 8°C before being inoculated with yeast cultures and fermented at controlled 12°C. After fermentation, the wine aged on the lees with occasional stirring (batonnage) for six months.

Properties "Uva Mira The Mira Sauvignon Blanc 2024"
Main grape varietal: Sauvignon Blanc
Wine region: Helderberg-Stellenbosch
bottle closure: screw cap
bottle size [liter]: 0,75
classification: Estate Wine
country of origin: South Africa
single varietal / blend: mono varietal
vinification and maturation: steel barrel
vintage: 2024
wine style: dry
wine type: white wine

1 of 1 reviews

Average rating of 4.5 out of 5 stars


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1 review

15 October 2021 13:11

Review with rating of 4.5 out of 5 stars

So elegant und frisch, wir waren absotut begeistert!

Als Sauvignon Blanc Freundin habe ich mich neu verliebt! Uva Mira ist meine neue Nr.1 Frisch, typisch Sauvignon Blanc, aber nicht zu grün und zu upfront, sondern elegant und gediegen!

Legal drinking age 16
Distributor Curry Premium Wines oHG, D-86938 Schondorf
Recommended dishes Lachs, Weichkäse, Ziegenkäse-Soufflé, gegrillte Krabben, gegrillter Seebarsch
Grape varietals Sauvignon Blanc
Serving temperature [°C] 12-14 °C
Winemaker Christiaan Coetzee
Nutrition allergens enthält Sulfite
Alcohol concentration [Vol%]: 13
Residual sugar [g/l] 2.39