Creation Chardonnay 2024
- Creation Wines
- white wine - dry
- South Africa - Walker Bay
- Chardonnay
- John Platter: 4.5 stars / 90 points
- Tim Atkin 2025: 91 points
€18.75*
Available, delivery time: 1-3 days
Information about "Creation Chardonnay 2024"
The Creation Chardonnay presents itself in a captivating, fruity style, boasting aromas of ripe pears and juicy peaches. Accompanying these are fresh grapefruit and aromatic apple notes, enhanced by a touch of honey and cinnamon. These qualities resonate on a clean, pure palate, where mineral nuances are beautifully balanced by a creamy, lingering finish.
Hand-harvested grapes were gently crushed, with the resulting juice fermented at a controlled 20°C in barrels. Throughout fermentation, the wine was stirred bi-weekly to enhance mouthfeel. Post fermentation, the wine matured for ten months in French barriques, with 30% new oak and 70% second-fill barrels.
| Main grape varietal: | Chardonnay |
|---|---|
| Wine region: | Walker Bay |
| acidity level: | low |
| bottle closure: | cork |
| bottle size [liter]: | 0,75 |
| country of origin: | South Africa |
| ratings: | John Platter 4.5 Sterne, Tim Atkin 91/100 |
| single varietal / blend: | mono varietal |
| vinification and maturation: | wooden barrel |
| vintage: | 2024 |
| wine style: | dry |
| wine type: | white wine |
- John Platter: 4.5 stars / 90 points
- Tim Atkin 2025: 91 points
- 2023 Vintage - John Platter: 4.5 stars
- 2023 Vintage - Tim Atkin 2024: 89 points
- 2023 Vintage - Winemagazine South Africa 2024: 90 points
| Legal drinking age | 16 |
|---|---|
| Distributor | Curry Premium Wines oHG, D-86938 Schondorf |
| Recommended dishes | Lachs, Weichkäse, Camembert, frische Meeresfrüchte, Brathähnchen |
| Grape varietals | Chardonnay |
| Serving temperature [°C] | 8-12 °C |
| Storable up to (at perfect conditions) | 2028 |
| Winemaker | JC Martin |
| Nutrition allergens | enthält Sulfite |
|---|
| Alcohol concentration [Vol%]: | 13.5 |
|---|---|
| Residual sugar [g/l] | 2.4 |
| pH-value | 3.2 |
| Acid content [g/l] | 6.4 |