Catherine Marshall Peter's Vision 2021
- Catherine Marshall Wines
- red wine - dry
- South Africa - Stellenbosch
- Cabernet Franc - blend
€35.00*
No longer available
Information about "Catherine Marshall Peter's Vision 2021"
The Catherine Marshall Peter's Vision presents itself with classic elegance and fine restraint and captivates with a fruit core lining the mouth and a dazzling aroma of fresh black plums, ripe mulberries, fragrant violets and mineral pencil shavings. Its smooth and well-structured tannins combine with a fresh acidity that perfectly balances the opulent palate and provides excellent structure. A first-class cuvée of these noble Bordeaux varieties!
This text has been automatically translated.
Die Trauben wurden per Hand geerntet, sortiert, enstielt und leicht gequetscht. Der Wein reifte 17 Monate in älteren französischen Eichenfässern mit 20 % Neuholz, Ausgewählte Fässer beider Sorten wurden verschnitten.
| Main grape varietal: | Cabernet Franc |
|---|---|
| Wine region: | Stellenbosch |
| acidity level: | low |
| bottle closure: | cork |
| bottle size [liter]: | 0,75 |
| certification labels: | Vegan |
| country of origin: | South Africa |
| fairtrade | organic | vegan: | Vegan |
| ratings: | Winemag 91/100 |
| single varietal / blend: | blend |
| vinification and maturation: | Barrique |
| vintage: | 2021 |
| wine style: | dry |
| wine type: | red wine |
- Winemagazine South Africa 2024: 91 Punkte
- Jahrgang 2017 - John Platter 4.5 Sterne
- Jahrgang 2016 - John Platter: 4.5 Sterne
| Legal drinking age | 16 |
|---|---|
| Distributor | Curry Premium Wines oHG, D-86938 Schondorf |
| Recommended dishes | Lamm, Pasta, Wild, mediterrane Küche |
| Grape varietals | 60% Merlot,40% Cabernet Franc |
| Serving temperature [°C] | 16 - 18 °C |
| Storable up to (at perfect conditions) | 2027 |
| Winemaker | Catherine Marshall |
| Nutrition allergens | enthält Sulfite |
|---|
| Alcohol concentration [Vol%]: | 14.5 |
|---|---|
| Residual sugar [g/l] | 2 |
| pH-value | 3.36 |
| Acid content [g/l] | 5.1 |