Bosman Erfenis 2020
- Bosman Family Vineyards
- red wine - dry
- South Africa - Wellington
- Nero d'Avola - blend
- John Platter: 4.5 Stars / 94 Points
- Tim Atkin 2025: 92 Points
€37.95*
Available, delivery time: 1-3 days
Information about "Bosman Erfenis 2020"
With a deep violet-red hue, the Bosman Erfenis captivates the senses with a rich bouquet of blackberries, rhubarb, plums, and elegant oak spice. Its palate offers a harmony of flavors reflecting intricate secondary notes, enriched by spices derived from oak aging. Comprising 40% Cabernet Sauvignon, 40% Nero d'Avola, and 20% Cinsault, this wine is full-bodied, vibrant, and aromatic, showcasing exceptional concentration. It flourishes in the glass and benefits from decanting—an exquisite option for festive occasions!
The various grape varieties in this full-bodied cuvée were aged separately for 16 months. Following careful tasting, only the finest barrels of each variety were blended to create this exquisite cuvée.
| Main grape varietal: | Cabernet Sauvignon, Nero d'Avola |
|---|---|
| Wine region: | Wellington |
| bottle closure: | cork |
| bottle size [liter]: | 0,75 |
| country of origin: | South Africa |
| ratings: | John Platter 4.5 Sterne, Tim Atkin 92/100 |
| single varietal / blend: | blend |
| vinification and maturation: | Barrique |
| vintage: | 2020 |
| wine style: | dry |
| wine type: | red wine |
- John Platter: 4.5 Stars / 94 Points
- Tim Atkin 2025: 92 Points
- 2019 - Tim Atkin 2024: 92 Points
- 2018 - John Platter: 4.5 Stars
| Legal drinking age | 16 |
|---|---|
| Distributor | Curry Premium Wines oHG, D-86938 Schondorf |
| Recommended dishes | Ente, Brathänchen, Schweinebraten, Lammhaxen |
| Grape varietals | Cabernet Sauvignon, Cinsault, Nero d'Avola |
| Serving temperature [°C] | 16 - 18 °C |
| Winemaker | Corlea Fourie |
| Nutrition allergens | enthält Sulfite |
|---|
| Alcohol concentration [Vol%]: | 14.25 |
|---|---|
| Residual sugar [g/l] | 2.7 |
| pH-value | 3.63 |
| Acid content [g/l] | 6.1 |