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Information about "Boschkloof Syrah 2023"

The Boschkloof Syrah presents a captivating bouquet filled with complex notes of oriental spices, elegant violets, and a hint of white pepper. Enticing aromas of red fruits envelop the palate, leading to a harmonious structure with spicy undertones and a prolonged finish. This wine embodies a classic style that distinctly expresses the character of the Rhône region.

Treatment in the cellar

The grapes are sourced from Boschkloof’s vineyards, comprising the Syrah clones SH 99 and SH 21, meticulously hand-harvested. The yield was a modest 6 tons per hectare. Natural fermentation without added yeast was employed. Post-alcoholic fermentation, the grapes underwent 11 days of skin contact, with malolactic fermentation taking place in barrels. Careful maturation occurred over 14 months in 10% new French 400-liter barrels, with only minimal filtration prior to bottling.

Properties "Boschkloof Syrah 2023"
Main grape varietal: Shiraz/Syrah
Wine region: Stellenbosch
bottle closure: cork
bottle size [liter]: 0,75
country of origin: South Africa
ratings: John Platter 4.5 Sterne, Tim Atkin 95/100, Winemag 92/100
single varietal / blend: mono varietal
vinification and maturation: Barrique
vintage: 2023
wine style: dry
wine type: red wine

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Wine Awards:
  • John Platter: 4.5 Stars / 93 Points
  • Tim Atkin 2025: 95 Points
  • Winemagazine South Africa 2025: 92 Points
Awards of previous vintages:
  • Vintage 2022 - John Platter: 4.5 Stars
  • Vintage 2022 - Tim Atkin 2024: 94 Points
Legal drinking age 16
Distributor Curry Premium Wines oHG, D-86938 Schondorf
Grape varietals Shiraz/Syrah
Serving temperature [°C] 16-18 °C
Storable up to (at perfect conditions) 2030
Winemaker Jacques Borman, Reenen Borman
Address: Boschkloof Wines Polkadraai Rd, Stellenbosch Central, Stellenbosch, 7600
Phone number: +27 (0) 663962689
Mail: orders@boschkloofwines.com
Ingredients Trauben, Konservierungsstoff (Sulfite)
Calories 82 kcal / 339 kj
Carbs 1.3
Sugar < 0.5
Fat < 0.5
saturated Fat < 0.1
Salt < 0.01
Nutrition allergens Enthält Sulfite
Link to QR-Label
Alcohol concentration [Vol%]: 13.7
Residual sugar [g/l] 2.2
pH-value 3.59
Acid content [g/l] 5.4