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Information about "Boschkloof Epilogue 2023"

The Boschkloof Epilogue captivates with a seductive aroma of dark berries, black pepper, and a whisper of garrigue herbs, reflecting its characteristic granite origin. On the palate, it presents a dense and structured profile with juicy flavors of blackberry, sloe, and black olives, complemented by elegant roasted notes from 40% new French oak. This complex and multifaceted Syrah is a true masterpiece, embodying both power and balance, and showcasing remarkable aging potential.

Treatment in the cellar

Epilogue is the flagship red wine of Boschkloof, sourced from a single vineyard parcel. The SH99 Syrah clone thrives in weathered granite soil in the Stellenbosch hills. Handpicked grapes were fermented 60% whole cluster, with minimal intervention, aging in 60% concrete and 40% new French oak barrels (all 400 liters), and undergoing minimal filtration.

Properties "Boschkloof Epilogue 2023"
Main grape varietal: Shiraz/Syrah
Wine region: Stellenbosch
acidity level: low
bottle closure: cork
bottle size [liter]: 0,75
country of origin: South Africa
ratings: John Platter 4.5 Sterne, Tim Atkin 99/100, Winemag 96/100
single varietal / blend: mono varietal
vinification and maturation: Barrique, Beton-Tank
vintage: 2023
wine style: dry
wine type: red wine

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Wine Awards:
  • John Platter: 4.5 Stars / 93 Points
  • Tim Atkin 2025: 99 Points
  • Winemagazine South Africa 2025: 96 Points
Awards of previous vintages:
  • 2022 Vintage - John Platter: 5 Stars
  • 2022 Vintage - Tim Atkin 2024: 98 Points
Legal drinking age 16
Distributor Curry Premium Wines oHG, D-86938 Schondorf
Grape varietals Shiraz/Syrah
Serving temperature [°C] 16-18 °C
Storable up to (at perfect conditions) 2030
Winemaker Jacques Borman, Reenen Borman
Address: Boschkloof Wines Polkadraai Rd, Stellenbosch Central, Stellenbosch, 7600
Phone number: +27 (0) 663962689
Mail: orders@boschkloofwines.com
Ingredients Trauben, Konservierungsstoff (Sulfite), Stabilisator (Metaweinsäure)
Calories 82 kcal / 342 kj
Carbs 1.3
Sugar < 0.5
Fat < 0.5
saturated Fat < 0.1
Salt < 0.01
Nutrition allergens Enthält Sulfite
Link to QR-Label
Alcohol concentration [Vol%]: 13.8
Residual sugar [g/l] 2.2
pH-value 3.57
Acid content [g/l] 5.1