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Information about "Boekenhoutskloof The Chocolate Block 2024"

The Boekenhoutskloof The Chocolate Block stands as a hallmark of South African winemaking, enchanting wine lovers globally. Its intricate and alluring bouquet reveals vibrant aromas of blackcurrants and blueberries, luscious blackberries, along with elegant hints of black olives, perfume, and subtle spices. The depth is enhanced by notes of white pepper and coriander seeds, adding an extra layer of sophistication.

On the palate, this South African red wine icon exhibits a juicy, rich profile that is beautifully balanced. Dark berry flavors intertwine with red licorice and fresh cherry notes, providing a seamless tasting experience. The medium to full-bodied character is underlined by a powerful mid-palate, complemented by smooth, plush tannins and lively acidity for a touch of elegance.

The long, dry finish echoes with cherry tobacco and exotic spices, granting this red wine an unforgettable charm. A true masterpiece of South African craftsmanship, ideal for special occasions or a thoughtful gift for wine aficionados – order now and savor the experience.

Treatment in the cellar Der gesamte Cabernet Sauvignon reifte in erstbelegten Fässern aus französischer Eiche (Neuholz), während die anderen Sorten separat in zweit- sowie drittbefüllten französischen Barriques reifen durften. Alle Weine verbrachten eine Gesamtzeit von 12- 14 Monaten in Barriques, 2500L foudres und 600L demi-muids bevor sie verschnitten wurden und der Blend leicht verfeinert und filtriert zum Genuss auf die Flasche gefüllt wurde.
Properties "Boekenhoutskloof The Chocolate Block 2024"
Main grape varietal: Shiraz/Syrah
Taste: dry
Wine region: Swartland
bottle closure: cork
bottle size [liter]: 0,75
certification labels: Vegan
country of origin: South Africa
fairtrade | organic | vegan: Vegan
ratings: John Platter 4.5 Sterne, Tim Atkin 93/100
single varietal / blend: blend
vinification and maturation: Barrique
vintage: 2024
wine type: red wine
Analyse values
Alcohol concentration [Vol%]: 13.5
Allergens
Ingredients Trauben, Säureregulator: Apfelsäure (D,L-; L-); Konservierungsstoffe und Antioxidationsmittel: Sulfite
Calories 85 kcal / 358 kj
Carbs 1.4
Sugar < 0.5
Fat < 0.5
saturated Fat < 0.1
Salt < 0.01
Nutrition allergens enthält Sulfite
Link to QR-Label
Information
Legal drinking age 16
Distributor CWD, D-25436 Tornesch
Grape varietals Cabernet Sauvignon, Cinsault, Grenache, Shiraz/Syrah, Viognier
Storable up to (at perfect conditions) 2030
Winemaker Marc Kent
Address: Boekenhoutskloof Winery (Pty) Ltd Excelsior Road, Franschhoek 7690, Western Cape, South Africa
Phone number: +27 (0) 21 876 3320
Mail:
Wine Awards:
  • John Platter: 4.5 Stars / 94 Points
  • Tim Atkin 2025: 93 Points
Awards of previous vintages:
  • 2023 Vintage - John Platter: 4.5 Stars
  • 2023 Vintage - Tim Atkin 2024: 93 Points
  • 2023 Vintage - Robert Parker: 91 Points

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