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Information about "Alto Rouge 2023"

Alto Rouge flows into the glass with a deep ruby hue, revealing a robust bouquet of ripe blackberry, pine needles, and dried fig, with nuances of smoked meat and fine oak spice. The 2023 vintage is a standout, celebrating an impressive 100 consecutive years of Alto Rouge. This full-bodied wine showcases soft yet muscular tannins that add a lively freshness to its balanced structure, ensuring its remarkable aging capability.

This iconic wine is a blend of 46% Cabernet Sauvignon, 27% Shiraz, 23% Cabernet Franc, 3% Petit Verdot, and 1% Merlot.

Treatment in the cellar

The grapes were handpicked before fermentation at controlled temperatures between 25°C and 27°C in stainless steel tanks. The wine aged for 14-16 months in French oak barrels after fermentation.

Properties "Alto Rouge 2023"
Main grape varietal: Cabernet Sauvignon
Wine region: Stellenbosch
bottle closure: cork
bottle size [liter]: 0,75
country of origin: South Africa
ratings: Decanter Silber (90 - 94 Punkte), John Platter 4 Sterne, Tim Atkin 90/100
single varietal / blend: blend
vinification and maturation: Barrique
vintage: 2023
wine style: dry
wine type: red wine

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Wine Awards:
  • John Platter: 4 Stars / 88 Points
  • Tim Atkin 2025: 90 Points
Awards of previous vintages:
  • 2022 - John Platter: 4 Stars
  • 2022 - Tim Atkin 2025: 91 Points
  • 2022 - Decanter Awards 2025: Silver
  • 2022 - Michelangelo Awards 2025: Silver
  • 2022 - Veritas Awards 2024: Double Gold
Legal drinking age 16
Distributor Curry Premium Wines oHG, D-86938 Schondorf
Recommended dishes Käse, Risotto, Hartkäse, Schweinebraten, Pasta Alfredo
Grape varietals 30% Cabernet Franc,26% Cabernet Sauvignon, 21% Shiraz, 11% Merlot ,11% Petit Verdot
Serving temperature [°C] 16 - 18 °C
Storable up to (at perfect conditions) 2030
Winemaker Bertho van der Westhuizen
Nutrition allergens enthält Sulfite
Alcohol concentration [Vol%]: 14
Residual sugar [g/l] 2.3
pH-value 3.6
Acid content [g/l] 5.7