€11.95*
Available, delivery time: 1-3 days
The Allesverloren Shiraz 2023 showcases a rich red color highlighted by garnet tones, releasing an exciting aroma profile. Fragrant black currant jam and juicy plum characterize the palate, presenting a medium-bodied texture. Layers of luscious dark fruits are complemented by delicate spicy oak hints. Silky tannins and vibrant freshness pave the way to a smooth, fruit-centric final note. This Shiraz stands out with its approachable, generous character, reflecting the warmth of Swartland while maintaining sophistication and charm.
Traditional fermentation in open tanks allows the winemaker to closely monitor the fermentation process, ensuring optimal extraction. The wine aged for six months on oak staves in tanks.
| Alcohol % Vol: | 14.20 |
|---|---|
| acidity [g/l]: | 5.9 |
| age restriction: | from 16 years |
| allergens: | contains sulfite |
| body / style: | full bodied |
| bottle closure: | cork |
| bottle size [liter]: | 0,75 |
| country of origin: | South Africa |
| distributor: | Schlumberger Vertriebsgesellschaft mbH, D-53340 Meckenheim |
| grape varietals: | Shiraz/Syrah |
| main grape varietal: | Shiraz/Syrah |
| optimal drinking window (under ideal storage conditions): | 2030 |
| pH value: | 3.38 |
| ratings: | John Platter 4.5 Sterne, Tim Atkin 87/100 |
| recommended dishes: | Pilze, Rump Steak, Straußenfillet |
| residual sugar: | 3.5 |
| serving temperature: | 16 |
| single varietal / blend: | mono varietal |
| vinification and maturation: | Barrique |
| vintage: | 2023 |
| winemaker: | Wilhelm de Vries |
| wine region: | Swartland |
| wine style: | dry |
| wine type: | Red wine |
| Ingredients | Trauben, Säureregulator (Weinsäure L(+)), Konservierungsstoff (Sulfite) |
|---|---|
| Calories | 84 kcal / 350 kj |
| Carbs | 1.5 |
| Sugar | < 0.5 |
| Fat | < 0.5 |
| saturated Fat | < 0.1 |
| Salt | < 0.01 |
| Nutrition allergens | Enthält Sulfite |
