Silverthorn The Genie Brut Rosé Méthode Cap Classique
- Silverthorn Wines
- Schaumwein - off dry
- South Africa - Robertson
- Shiraz/Syrah
- John Platter: 4 stars
€25.95*
Product information "Silverthorn The Genie Brut Rosé Méthode Cap Classique"
Delicately onion-skin coloured with a fine dancing perlage, Silverthorn The Genie Brut Rosé presents itself in a glass and exudes an exotic bouquet of Turkish honey and fragrant rose water. The palate is caressed by delicious nuances of fresh raspberries and sherbet, completed by a velvety texture, a fine mousse and a long finish.
Arabic folklore often speaks of the genius in the bottle - a frank genie in the bottle that rises from fires without smoke. Known for using their spells for either magic or mischief and harm, these spirits gained great popularity in the stories of 1001 nights. Traditionally, rosé champagne and sparkling wine is produced from two red grape varieties, namely Pinot Noir and Pinot Meunier. But at Silverthorn The Genie, this rule was blatantly broken and, in keeping with the character of the headstrong genius, a more daring and exotic grape variety was chosen - Shiraz! A grape variety that has its origins in Persia. The result? Pure magic!
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Fermentation took place in a stainless steel tank at 15 degrees Celsius. Second fermentation took place in the bottle and the wine was on the lees for 15 months.A truly handmade wine, manually disgorged, only 13900 bottles produced.
| Alcohol % Vol: | 12 |
|---|---|
| acidity [g/l]: | 7.2 |
| age restriction: | from 16 years |
| allergens: | contains sulfite |
| bottle closure: | cork |
| bottle size [liter]: | 0,75 |
| country of origin: | South Africa |
| distributor: | Curry Premium Wines oHG, D-86938 Schondorf |
| grape varietals: | Shiraz/Syrah |
| main grape varietal: | Shiraz/Syrah |
| optimal drinking window (under ideal storage conditions): | 2027 |
| pH value: | 3.09 |
| ratings: | John Platter 4 Sterne, Robert Parker 88 Punkte, Tim Atkin 92/100 |
| recommended dishes: | Früchte, desserts |
| residual sugar: | 8.6 |
| serving temperature: | 6-8 |
| single varietal / blend: | mono varietal |
| type of bottling: | Bottle |
| vinification and maturation: | Flaschengärung, steel barrel |
| vintage: | no vintage |
| wine and food pairings: | Dessert |
| wine colour: | rosé |
| winemaker: | John Loubser |
| wine region: | Robertson |
| wine style: | off dry |
| wine type: | Schaumwein |
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