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Product information "Mount Sutherland Pinot Noir 2014"

The Mount Sutherland Pinot Noir bewitches the senses with wonderful nuances of ripe cherry, raspberry and cranberry in combination with subtle undertones of aromatic liquorice, subtle hints of wild mushrooms and a fragrant cigar box. On the palate, the already sniffed aromas unfold an incredibly intense taste profile with soft and delicate tannins. The soft finish is long lasting and spoils with a delicious aftertaste.

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Treatment in the cellar

Upon arrival at the winery, the grapes from South Africa's highest and coolest vineyards were allowed to swell for eight days at a controlled 8°C. The fermentation also took place at a cool temperature. At the end of the fermentation process, the wine matured in French barriques for 13 months.

Properties "Mount Sutherland Pinot Noir 2014"
Alcohol % Vol: 13.6
acidity [g/l]: 5.9
age restriction: from 16 years
bottle closure: cork
bottle size [liter]: 0,75
category: herrenabend
country of origin: South Africa
distributor: Curry Premium Wines oHG, D-86938 Schondorf
grape varietals: Pinot Noir
main grape varietal: Pinot Noir
pH value: 3.52
recommended dishes: cheese
residual sugar: 2.1
single varietal / blend: mono varietal
type of bottling: Bottle
vinification and maturation: Barrique
vintage: 2014
wine colour: red
winemaker: Daniel de Waal
wine region: Sutherland-Karoo
wine style: dry
wine type: Red wine

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