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Product information "Vinologist Swartland Rosé 2019"

The Boekenhoutskloof Vinologist Swartland Rosé presents itself with a classic Oeil de Perdrix hue in the glass and ensnares the nose with a beguiling bouquet of red berries, cranberry, fresh cherries, green plums, cucumber and a touch of fine spices. The palate is caressed by delicious nuances of white peaches, ripe plums and hearty pimento olives. The already sniffed cherry aromas are also found here on the palate, paired with fine hints of anise, fenugreek and caraway. Elegant and pure with well integrated acidity and fine structure. In the finish this tangy fresh rosé with hints of wild berries, summery watermelon and white pepper finishes pleasantly and brings perfect pleasure.

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Treatment in the cellar

With only a few hours of contact on the skin, the Cinsault fermented with minimal intervention in the natural fermentation process in stainless steel tanks and, when fermentation was complete, was given a shot of Syrah to transfer a nice complexity to the wine.

Properties "Vinologist Swartland Rosé 2019"
Alcohol % Vol: 12.65
acidity [g/l]: 5.7
acidity level: low
age restriction: from 16 years
bottle closure: screw cap
bottle size [liter]: 0,75
country of origin: South Africa
distributor: Curry Premium Wines oHG, D-86938 Schondorf
grape varietals: Cinsault, Shiraz/Syrah
optimal drinking window (under ideal storage conditions): 2021
pH value: 3.31
residual sugar: 1.6
single varietal / blend: blend
type of bottling: Bottle
vinification and maturation: steel barrel
vintage: 2019
wine colour: rosé
winemaker: Marc Kent
wine region: Swartland
wine style: dry
wine type: rosé wine

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