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Product information "Vergenoegd Runner Duck Sauvignon Blanc 2024"

In a light straw colour with a fresh green hue, the Vergenoegd Runner Duck White flows into the glass and exudes wonderfully fresh aromas of gooseberry, melon and a tropical touch of pineapple and guava - a well-balanced complexity of fresh citrus and tropical fruit. On the palate it is crisp, fresh and clear with a heavenly blend of fresh fruit and well-balanced acidity.

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Treatment in the cellar

The grapes for the Runner Duck White were carefully hand-picked before being destemmed and crushed. The juice was then fermented at a cool, regulated temperature using selected yeast cultures. The wine was left on the yeast for 3 months.

Properties "Vergenoegd Runner Duck Sauvignon Blanc 2024"
Alcohol % Vol: 13.50
acidity [g/l]: 6.0
acidity level: low
age restriction: from 16 years
allergens: contains sulfite
bottle closure: screw cap
bottle size [liter]: 0,75
country of origin: South Africa
distributor: Curry Premium Wines oHG, D-86938 Schondorf
grape varietals: Sauvignon Blanc
main grape varietal: Sauvignon Blanc
optimal drinking window (under ideal storage conditions): 2026
pH value: 3.23
ratings: John Platter 3 Sterne
recommended dishes: Cremige Nudeln mit Meeresfrüchten, Risotto, Salate, aperitif
residual sugar: 3.5
serving temperature: 8
single varietal / blend: mono varietal
type of bottling: Bottle
vinification and maturation: steel barrel
vintage: 2024
wine and food pairings: Aperitif, Fisch, Pasta, Vegetarisch
wine colour: white
winemaker: Marlize Jacobs, Vusi Dalicuba
wine region: Stellenbosch
wine style: dry
wine type: White wine

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Wine Awards:
  • John Platter: 3 stars "vintage 2017" A valuation for the 2018 edition is not available until the Platter edition 2018!
Awards of previous vintages:
  • Jahrgang 2022 - John Platter: 3 Sterne
  • Jahrgang 2021 - John Platter: 3 Sterne 
  • Jahrgang 2020 - John Platter: 3 Sterne 
Ingredients Truaben, Säureregulator (Apfelsäure), Säureregulator (Weinsäure L (+)), Verpackungsgas (Stickstoffgas), Konservierungsstoff (Ascorbinsäure), Konservierungsstoff (Sulfite), Stabilisator (Carboxymethylcellulose)
Calories 82 kcal / 338 kj
Carbs 1.4 g
Nutrition allergens Enthält Sulfite
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