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Product information "Thelema Cabernet Sauvignon Magnum 2018"

The full-bodied Thelema Cabernet Sauvignon from cult winemaker Gyles Webb is complex and elegant and pampers with seductive aromas of ripe black currants, dark chocolate and a hint of pencil shavings. A bone-dry drop, it pampers the palate with deliciously sweet elements of fresh fruit in perfect balance, ending in a long and smooth finish. A dream of a Cabernet!

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Treatment in the cellar

Handpicked, destemmed, sorted, crushed and then spontaneously fermented in steel tanks at a controlled 27°C. After 8 days and completed fermentation, it was transferred to barriques for malolactic fermentation and matured there for a total of 18 months. Only French wood was used, 45% of which was new, the rest of which had already been used.

Properties "Thelema Cabernet Sauvignon Magnum 2018"
Alcohol % Vol: 14
acidity [g/l]: 5.7
age restriction: from 16 years
body / style: full bodied
bottle closure: cork
bottle size [liter]: 1,5
classification: Estate Wine
country of origin: South Africa
distributor: Curry Premium Wines oHG, D-86938 Schondorf
grape varietals: Cabernet Sauvignon
main grape varietal: Cabernet Sauvignon
optimal drinking window (under ideal storage conditions): 2030
pH value: 3.48
ratings: John Platter 4.5 Sterne
recommended dishes: beef
residual sugar: 2.1
serving temperature: 16 - 18
single varietal / blend: mono varietal
type of bottling: Magnum bottle
vinification and maturation: Barrique
vintage: 2018
wine and food pairings: Rind
wine colour: red
winemaker: Duncan Clarke, Gyles Webb, Rudi Schultz
wine region: Stellenbosch
wine style: dry
wine type: Red wine

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Wine Awards:
  • John Platter: 4.5 stars / 94 points
Awards of previous vintages:
  • Jahrgang 2017 - John Platter: 5 Sterne

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