Simonsig Kaapse Vonkel Méthode Cap Classique Brut 2018
- Simonsig
- Schaumwein - dry
- South Africa - Western Cape
- Pinot Noir
- John Platter: 4 stars / 89 points
€13.85*
No longer available
Product information "Simonsig Kaapse Vonkel Méthode Cap Classique Brut 2018"
The Simonsig Kaapse Vonkel Brut presents itself delicately straw-coloured and clear in the glass and exudes hissing, crackling aromas of Granny Smith apples and white-fleshed fruit. The fresh symphony of dynamically vibrant, yet incredibly elegant perlage promises seductive pleasure! The orchard of fine citrus fruit unfolding on the palate, changing to crisp apples and ending in pear flavours, has a fine balance between fruit and acidity, creating true finesse and elegance. Kaapse Vonkel bewitches with an unforgettable finish that captures the moment and transforms it into a true feast for the senses. It offers the perfect aperitif that brings brilliance and glamour to any celebration.
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The grapes for the Kaapse Vonkel Brut were picked by hand and pressed with great care all over the bunch. The juice rested for two days before fermenting in stainless steel tanks at a constant temperature of 15-17°C with the addition of specially selected yeast cultures to achieve optimum fruit and freshness. In order to transfer complexity into the wine, a considerable part of the Chardonnays was fermented in older French oak barrels. No malolactic fermentation was carried out to preserve the freshness of the wine.
| Alcohol % Vol: | 12.25 |
|---|---|
| acidity [g/l]: | 7.3 |
| age restriction: | from 16 years |
| bottle closure: | cork |
| bottle size [liter]: | 0,75 |
| certification labels: | Vegan |
| country of origin: | South Africa |
| distributor: | Curry Premium Wines oHG, D-86938 Schondorf |
| grape varietals: | Chardonnay, Pinot Meunier, Pinot Noir |
| main grape varietal: | Chardonnay |
| optimal drinking window (under ideal storage conditions): | 2024 |
| pH value: | 3.21 |
| ratings: | John Platter 4 Sterne, Tim Atkin 88/100, Veritas, Veritas Doppelgold (95 - 100 Punkte) |
| residual sugar: | 3.8 |
| single varietal / blend: | blend |
| type of bottling: | Bottle |
| vinification and maturation: | wooden barrel |
| vintage: | 2018 |
| wine colour: | white |
| wine region: | Western Cape |
| wine style: | dry |
| wine type: | Schaumwein |
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